Harvest Marshmallow Mini Bites - 130 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Harvest Marshmallow Mini Bites is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 3 PIECES (34 g) and 130 calories per serving. The nutritional value of a suggested serving of harvest marshmallow mini bites includes 0 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 0 grams of dietary fiber, 12 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 078742079158.

Harvest Marshmallow Mini Bites is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Marshmallow (corn Syrup
  • Sugar
  • Invert Sugar
  • Water
  • Gelatin
  • Artificial
  • Vanilla Flavor
  • Glycerin)
  • Crisp Rice Cereal
  • (rice
  • Sugar
  • Salt
  • Malt Flavoring
  • Reduced Iron
  • Niacinamide
  • Thiamin Hydrochloride [vitamin B1]
  • Pyridoxine Hydrochlorides [vitamin B6]
  • Calcium Pantothenate
  • Folic Acid)
  • Bht [preservative])
  • Margarine (palm Oil
  • Water
  • Salt
  • Vegetable Monoglycerides
  • Whey
  • Sodium Benzoate [preservative]
  • Natural And Artificial
  • Butter Flavor
  • Citric Acid
  • Beta-carotene [color]
  • Vitamin A Plamitate Added)
  • Sprinkles (sugar
  • Corn Starch
  • Hydrogenated Palm Kernel Oil
  • Soy Lecithin
  • Gum Arabic
  • Shellac
  • Cocoa [processed With Alkali] Glucose
  • Yellow 6 Lake
  • Yellow 5 Lake
  • Red #40 Lake
  • Red #3 Dye)
  • Tbhq (preservative)

Nutrition Facts

Serving Size 3 PIECES (34 g)

Amount Per Serving
Calories 130 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 1%
Saturated Fat 1g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 25g 3%
Dietary Fiber 0g 0%
Sugars 12g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 382 Calories from Fat 66
% Daily Value*
Total Fat 7.4g 4%
Saturated Fat 2.9g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 294mg 4%
Total Carbohydrate 73.5g 8%
Dietary Fiber 0g 0%
Sugars 35g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Harvest Marshmallow Mini Bites Nutritional Value

Nutrient Suggested Serving 3 PIECES (34 g) Standard Serving 100g
Energy130 kcal (2%)382 kcal (6%)
Protein1 g (1%)2.94 g (2%)
Total Lipid (fat)2.5 g (1%)7.35 g (4%)
Carbohydrate, By Difference25 g (3%)73.53 g (8%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total12 g (16%)35.29 g (48%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na100 mg (1%)294 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1 g (2%)2.94 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Harvest Marshmallow Mini Bites with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in harvest marshmallow mini bites.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium