Ice Cream Cake - 220 calories

Manufacturer Rich Products Corporation

Product Information and Ingredients

Ice Cream Cake is manufactured by Rich Products Corporation with a suggested serving size of 0.08 CAKE (89 g) and 220 calories per serving. The nutritional value of a suggested serving of ice cream cake includes 25 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 0 grams of dietary fiber, 23 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 016264146996.

This product is high in sugars and saturated fats.

Calories from fat: a total of 40.91% of the calories in the suggested servig of this product come from fat.

Sugars 82% of DV

A serving of 0.08 CAKE (89 g) of ice cream cake has 82% of the recommended daily intake of sugars.

Saturated Fats 31% of DV

A serving of 0.08 CAKE (89 g) of ice cream cake has 31% of the recommended daily intake of saturated fats.

Ingredient List

  • Milkfat And Nonfat Milk
  • Sugar
  • Rice Flour
  • Water
  • Corn Syrup
  • Partially Hydrogenated Palm Kernel Oil
  • Whey
  • Contains Less Than 2% Of The Following: Dextrose
  • Propylene Glycol Monoesters
  • Partially Hydrogenated Soybean And Cottonseed Oils
  • Mono And Diglycerides
  • Guar Gum
  • Cornstarch
  • Artificial Flavor
  • Cellulose Gum
  • Modified Cornstarch
  • Calcium Sulfate
  • Sodium Caseinate
  • Carrageenan
  • Artificial Colors (yellow 5 Lake
  • Yellow 6 Lake
  • Blue 1 Lake
  • Red 3
  • Blue 1
  • Red 40 Lake
  • Red 40
  • Blue 2
  • Yellow 6
  • Yellow 5)
  • Polyglycerol Esters Of Fatty Acids
  • Salt
  • Soy Lecithin
  • Polysorbate 60
  • Carbohydrate Gum
  • Soy Protein Isolate
  • Natural Flavor
  • To Preserve Freshness (potassium Sorbate
  • Sodium Benzoate)
  • Gum Tragacanth
  • Colored With (titanium Dioxide)
  • Xanthan Gum
  • Citric Acid
UPC Code: 016264146996
Ice Cream Cake UPC Bar Code UPC: 016264146996

Nutrition Facts

Serving Size 0.08 CAKE (89 g)

Amount Per Serving
Calories 220 Calories from Fat 90
% Daily Value*
Total Fat 10g 14%
Saturated Fat 7g 31%
Trans Fat 0g
Cholesterol 25mg 7%
Sodium 0mg 0%
Total Carbohydrate 29g 9%
Dietary Fiber 0g 0%
Sugars 23g
Protein 2g
Vitamin A 5% Vitamin C 0%
Calcium 7% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 247 Calories from Fat 101
% Daily Value*
Total Fat 11.2g 15%
Saturated Fat 7.9g 35%
Trans Fat 0g
Cholesterol 28mg 8%
Sodium 67mg 2%
Total Carbohydrate 32.6g 10%
Dietary Fiber 0g 0%
Sugars 26g
Protein 2g
Vitamin A 6% Vitamin C 0%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Ice Cream Cake Nutritional Value

Nutrient Suggested Serving 0.08 CAKE (89 g) Standard Serving 100g
Energy220 kcal (10%)247 kcal (11%)
Protein2 g (3%)2.25 g (4%)
Total Lipid (fat)10 g (14%)11.24 g (15%)
Carbohydrate, By Difference29 g (9%)32.58 g (10%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total23 g (82%)25.84 g (92%)
Calcium, Ca100 mg (7%)112 mg (8%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na60 mg (2%)67 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (5%)337 IU (6%)
Fatty Acids, Total Saturated7 g (31%)7.87 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (7%)28 mg (8%)

Calories Burn off Time

How long would it take to burn off Rich Products Corporation Ice Cream Cake with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in ice cream cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium