Imported Italian Wood-fired Pizza - 360 calories

Manufacturer Other

Product Information and Ingredients

Imported Italian Wood-fired Pizza is manufactured by Other with a suggested serving size of 0.5 OF PIZZA (150 g) and 360 calories per serving. The nutritional value of a suggested serving of imported italian wood-fired pizza includes 26 mg of cholesterol, 0 mg of sodium, 49 grams of carbohydrates, 1.9 grams of dietary fiber, 2 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 020601408296.

This product is high in sodium.

Calories from fat: a total of 34.98% of the calories in the suggested servig of this product come from fat.

Sodium 46% of DV

A serving of 0.5 OF PIZZA (150 g) of imported italian wood-fired pizza has 46% of the recommended daily intake of sodium.

Ingredient List

  • Crust: (soft Unbleached Wheat Flour
  • Water
  • Salt
  • Sunflower Oil
  • Yeast
  • Malted Wheat Flour) Topping: Smoked Provolone Cheese (from Pasteurized Cow's Milk
  • Starter Culture
  • Microbial Rennet
  • Salt)
  • Diced Mushrooms (agaricus Bisporus
  • Sunflower Oil
  • Salt
  • Garlic
  • Parsley
  • Pepper)
  • Caramelized Red Onions (red Onions
  • Water
  • Honey)
  • Olive Oil
UPC Code: 020601408296
Imported Italian Wood-fired Pizza UPC Bar Code UPC: 020601408296

Nutrition Facts

Serving Size 0.5 OF PIZZA (150 g)

Amount Per Serving
Calories 360 Calories from Fat 126
% Daily Value*
Total Fat 14g 32%
Saturated Fat 5g 38%
Trans Fat 0g
Cholesterol 26mg 13%
Sodium 0mg 0%
Total Carbohydrate 49g 25%
Dietary Fiber 1.9g 11%
Sugars 2g
Protein 14g
Vitamin A 3% Vitamin C 3%
Calcium 28% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 240 Calories from Fat 84
% Daily Value*
Total Fat 9.3g 22%
Saturated Fat 3.3g 25%
Trans Fat 0g
Cholesterol 17mg 9%
Sodium 487mg 30%
Total Carbohydrate 32.7g 16%
Dietary Fiber 1.3g 8%
Sugars 1g
Protein 9g
Vitamin A 2% Vitamin C 2%
Calcium 18% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Imported Italian Wood-fired Pizza Nutritional Value

Nutrient Suggested Serving 0.5 OF PIZZA (150 g) Standard Serving 100g
Energy360 kcal (27%)240 kcal (18%)
Protein13.99 g (41%)9.33 g (27%)
Total Lipid (fat)13.99 g (32%)9.33 g (22%)
Carbohydrate, By Difference49.01 g (25%)32.67 g (16%)
Fiber, Total Dietary1.9 g (11%)1.3 g (8%)
Sugars, Total2 g (12%)1.33 g (8%)
Calcium, Ca240 mg (28%)160 mg (18%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na730 mg (46%)487 mg (30%)
Vitamin C, Total Ascorbic Acid1.2 mg (3%)0.8 mg (2%)
Vitamin A, Iu100 IU (3%)67 IU (2%)
Fatty Acids, Total Saturated5 g (38%)3.33 g (25%)
Fatty Acids, Total Monounsaturated4.01 g (0%)2.67 g (0%)
Fatty Acids, Total Polyunsaturated1.01 g (0%)0.67 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol26 mg (13%)17 mg (9%)

Calories Burn off Time

How long would it take to burn off Other Imported Italian Wood-fired Pizza with 360 calories? A brisk walk for 78 minutes, jogging for 37 minutes, or hiking for 60 minutes will help your burn off the calories in imported italian wood-fired pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less75 minutes
Dancing65 minutes
Golfing65 minutes
Hiking60 minutes
Light Gardening65 minutes
Stretching120 minutes
Walking - 3.5 mph78 minutes
Weight Training - light workout100 minutes
Aerobics45 minutes
Basketball49 minutes
Bicycling - 10 mph or more37 minutes
Running - 5 mph37 minutes
Swimming42 minutes
Walking - 4.5 mph47 minutes
Weight Training - vigorous workout49 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium