Jambalaya With Chicken & Smoked Sausage - 269 calories
Manufacturer Other
Product Information and Ingredients
Jambalaya With Chicken & Smoked Sausage is manufactured by Other with a suggested serving size of 1 PACKAGE (283 g) and 269 calories per serving. The nutritional value of a suggested serving of jambalaya with chicken & smoked sausage includes 59 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 1.1 grams of dietary fiber, 3 grams of sugar and 22 grams of proteins.
The product's manufacturer code is UPC: 728028253566.
This product is a good source of protein and calcium but is high in sodium.
Calories from fat: a total of 43.46% of the calories in the suggested servig of this product come from fat.
Protein 122% of DV
A serving of 1 PACKAGE (283 g) of jambalaya with chicken & smoked sausage has 122% of the recommended daily needs of protein.
Calcium 87% of DV
A serving of 1 PACKAGE (283 g) of jambalaya with chicken & smoked sausage has 87% of the recommended daily needs of calcium.
Sodium 146% of DV
A serving of 1 PACKAGE (283 g) of jambalaya with chicken & smoked sausage has 146% of the recommended daily intake of sodium.
Ingredient List
- Water
- Chicken (chicken White Meat
- Water
- Seasoning [salt
- Chicken Powder (chicken Meat
- Chicken Broth
- Chicken Fat
- Maltodextrin
- Natural Flavor)
- Maltodextrin
- Yeast Extract
- Natural Flavors
- Spice]
- Soy Protein Concentrate
- Food Starch Modified
- Sodium Phosphates
- Natural And Artificial Roasted Chicken Skin Type Flavor [salt
- Mixed Triglycerides
- Flavor
- Disodium Inosinate
- Disodium Guanylate
- Gelatin
- Cornstarch
- Contains Less Than 2% (carboxymethylcellulose
- Citric Acid
- Diammonium Phosphate
- Gum Acacia)]
- Salt)
- Smoked Sausage (pork
- Water
- Salt
- Garlic
- Paprika
- White Pepper
- Black Pepper
- Sodium Erythorbate
- Sodium Nitrite)
- Rice
- Tomatoes (tomatoes
- Calcium Chloride
- Citric Acid)
- Onions
- Celery
- Soybean Oil
- Green Bell Pepper
- Tomato Paste
- Roasted Chicken Base (chicken Meat Including Natural Chicken Juices
- Salt
- Sugar
- Chicken Flavor [autolyzed Yeast Extract
- Chicken Broth]
- Chicken Fat
- Yeast Extract
- Dried Whey [milk]
- Potato Flour
- Dried Onion
- Natural Flavor
- Turmeric)
- Lightly Salted Butter (cream
- Salt)
- Cultured Dextrose
- Green Onions
- Sugar
- Garlic
- Food Starch Modified
- Salt
- Bacon Base (salt
- Maltodextrin
- Yeast Extract
- Sugar
- Ham Stock
- Bacon Fat
- Dried Onion
- Flavors
- Dried Garlic
- And Carmel Color)
- Paprika
- Onion Powder
- Garlic Powder
- Caramel Coloring
- Parsley
- Natural Smoke Flavor
- Nisin Preparation
- Spices
Nutrition Facts
Serving Size 1 PACKAGE (283 g)
Amount Per Serving | ||
---|---|---|
Calories 269 | Calories from Fat 117 | |
% Daily Value* | ||
Total Fat 13g | 57% | |
Saturated Fat 4.5g | 64% | |
Trans Fat 0g | ||
Cholesterol 59mg | 56% | |
Sodium 0mg | 0% | |
Total Carbohydrate 30g | 28% | |
Dietary Fiber 1.1g | 12% | |
Sugars 3g | ||
Protein 22g |
Vitamin A 42% | Vitamin C 43% |
Calcium 87% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 95 | Calories from Fat 41 | |
% Daily Value* | ||
Total Fat 4.6g | 20% | |
Saturated Fat 1.6g | 23% | |
Trans Fat 0g | ||
Cholesterol 21mg | 20% | |
Sodium 438mg | 52% | |
Total Carbohydrate 10.6g | 10% | |
Dietary Fiber 0.4g | 5% | |
Sugars 1g | ||
Protein 8g |
Vitamin A 15% | Vitamin C 15% |
Calcium 31% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Jambalaya With Chicken & Smoked Sausage Nutritional Value
Nutrient | Suggested Serving 1 PACKAGE (283 g) | Standard Serving 100g |
---|---|---|
Energy | 269 kcal (38%) | 95 kcal (13%) |
Protein | 21.99 g (122%) | 7.77 g (43%) |
Total Lipid (fat) | 12.99 g (57%) | 4.59 g (20%) |
Carbohydrate, By Difference | 30 g (28%) | 10.6 g (10%) |
Fiber, Total Dietary | 1.1 g (12%) | 0.4 g (5%) |
Sugars, Total | 3 g (34%) | 1.06 g (12%) |
Calcium, Ca | 399 mg (87%) | 141 mg (31%) |
Iron, Fe | 0.37 mg (6%) | 0.13 mg (2%) |
Sodium, Na | 1240 mg (146%) | 438 mg (52%) |
Vitamin C, Total Ascorbic Acid | 9.1 mg (43%) | 3.2 mg (15%) |
Vitamin A, Iu | 750 IU (42%) | 265 IU (15%) |
Fatty Acids, Total Saturated | 4.5 g (64%) | 1.59 g (23%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 59 mg (56%) | 21 mg (20%) |
Calories Burn off Time
How long would it take to burn off Other Jambalaya With Chicken & Smoked Sausage with 269 calories? A brisk walk for 58 minutes, jogging for 27 minutes, or hiking for 45 minutes will help your burn off the calories in jambalaya with chicken & smoked sausage.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 56 minutes |
Dancing | 49 minutes |
Golfing | 49 minutes |
Hiking | 45 minutes |
Light Gardening | 49 minutes |
Stretching | 90 minutes |
Walking - 3.5 mph | 58 minutes |
Weight Training - light workout | 75 minutes |
Aerobics | 34 minutes |
Basketball | 37 minutes |
Bicycling - 10 mph or more | 27 minutes |
Running - 5 mph | 27 minutes |
Swimming | 32 minutes |
Walking - 4.5 mph | 35 minutes |
Weight Training - vigorous workout | 37 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium