Just Darn Good Turkey - 650 calories

Manufacturer Byerly Foods International

Product Information and Ingredients

Just Darn Good Turkey is manufactured by Byerly Foods International with a suggested serving size of 1 SANDWICH (298 g) and 650 calories per serving. The nutritional value of a suggested serving of just darn good turkey includes 89 mg of cholesterol, 0 mg of sodium, 50 grams of carbohydrates, 6 grams of dietary fiber, 7 grams of sugar and 36 grams of proteins.

The product's manufacturer code is UPC: 018169667705.

This product is a good source of protein but is high in energy, fat, sodium and saturated fats.

Calories from fat: a total of 44.32% of the calories in the suggested servig of this product come from fat.

Energy 97% of DV

A serving of 1 SANDWICH (298 g) of just darn good turkey has 97% of the recommended daily intake of energy.

Protein 210% of DV

A serving of 1 SANDWICH (298 g) of just darn good turkey has 210% of the recommended daily needs of protein.

Fat 147% of DV

A serving of 1 SANDWICH (298 g) of just darn good turkey has 147% of the recommended daily intake of fat.

Sodium 150% of DV

A serving of 1 SANDWICH (298 g) of just darn good turkey has 150% of the recommended daily intake of sodium.

Saturated Fats 164% of DV

A serving of 1 SANDWICH (298 g) of just darn good turkey has 164% of the recommended daily intake of saturated fats.

Ingredient List

  • Heavy Grain Bread (water
  • Unbleached Bread Flour [wheat Flour Malted Barley Flour
  • Niacin
  • Iron
  • Thiamine-mononitrate
  • Riboflavin
  • Folic Acid]
  • Whole Wheat Flour
  • Cracked Wheat
  • Sunflower Seeds
  • Honey
  • Canola Oil
  • Less Than 2% Of Nonfat Milk
  • Wheat Gluten
  • Salt
  • Malt [malted Barley
  • Wheat Flour
  • Dextrose]
  • Vinegar Cultured Wheat Starch
  • Wheat Flour
  • Citric Acid
  • Yeast
  • Wheat Flour
  • Ascorbic Acid
  • Enzymes
  • Wheat Flour
  • Ascorbic Acid
  • Enzymes
  • Rye Flour)
  • Herb Turkey Breast (turkey Breast [turkey Breast
  • Turkey Broth
  • Salt
  • Sugar
  • Sodium Phosphate]
  • Corn Oil [corn Oil Citric Acid {preservative}]
  • Chopped Garlic In Oil [garlic
  • Water
  • Olive Oil
  • Less Than 1% Phosphoric Acid
  • Sodium Benzoate]
  • Black Pepper
  • Thyme
  • Parsley)
  • Tomato
  • Baby Swiss Cheese (pasteurized Milk
  • Salt
  • Cheese Cultures
  • Enzymes)
  • Dijon Cheese Spread (mayonnaise [soybean Oil
  • Whole Eggs
  • Vinegar
  • Egg Yolks
  • Water
  • Salt
  • Dextrose Sugar
  • Lemon Juice
  • Calcium Disodium Edta {protects Quality}
  • Natural Flavors]
  • Cream Cheese [pasteurized Milk & Cream
  • Cheese Cultures
  • Salt
  • Carob Bean Gum]
  • Dijon Mustard [water
  • Vinegar
  • Mustard Seed
  • Salt
  • White Wine
  • Fruit Pectin
  • Citric Acid Tartaric Acid
  • Sugar
  • Spice])
  • Remaine Lettuce
UPC Code: 018169667705
Just Darn Good Turkey UPC Bar Code UPC: 018169667705

Nutrition Facts

Serving Size 1 SANDWICH (298 g)

Amount Per Serving
Calories 650 Calories from Fat 288
% Daily Value*
Total Fat 32g 147%
Saturated Fat 11g 164%
Trans Fat 0g
Cholesterol 89mg 88%
Sodium 0mg 0%
Total Carbohydrate 50g 50%
Dietary Fiber 6g 72%
Sugars 7g
Protein 36g
Vitamin A 89% Vitamin C 59%
Calcium 57% Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 218 Calories from Fat 97
% Daily Value*
Total Fat 10.7g 49%
Saturated Fat 3.7g 55%
Trans Fat 0g
Cholesterol 30mg 30%
Sodium 406mg 50%
Total Carbohydrate 16.8g 17%
Dietary Fiber 2g 24%
Sugars 2g
Protein 12g
Vitamin A 30% Vitamin C 20%
Calcium 19% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Just Darn Good Turkey Nutritional Value

Nutrient Suggested Serving 1 SANDWICH (298 g) Standard Serving 100g
Energy650 kcal (97%)218 kcal (32%)
Protein36 g (210%)12.08 g (71%)
Total Lipid (fat)32.01 g (147%)10.74 g (49%)
Carbohydrate, By Difference50 g (50%)16.78 g (17%)
Fiber, Total Dietary6 g (72%)2 g (24%)
Sugars, Total7 g (83%)2.35 g (28%)
Calcium, Ca250 mg (57%)84 mg (19%)
Iron, Fe1.43 mg (24%)0.48 mg (8%)
Sodium, Na1210 mg (150%)406 mg (50%)
Vitamin C, Total Ascorbic Acid11.9 mg (59%)4 mg (20%)
Vitamin A, Iu1499 IU (89%)503 IU (30%)
Fatty Acids, Total Saturated11 g (164%)3.69 g (55%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol89 mg (88%)30 mg (30%)

Calories Burn off Time

How long would it take to burn off Byerly Foods International Just Darn Good Turkey with 650 calories? A brisk walk for 141 minutes, jogging for 66 minutes, or hiking for 108 minutes will help your burn off the calories in just darn good turkey.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less135 minutes
Dancing118 minutes
Golfing118 minutes
Hiking108 minutes
Light Gardening118 minutes
Stretching217 minutes
Walking - 3.5 mph141 minutes
Weight Training - light workout181 minutes
Aerobics81 minutes
Basketball89 minutes
Bicycling - 10 mph or more66 minutes
Running - 5 mph66 minutes
Swimming76 minutes
Walking - 4.5 mph86 minutes
Weight Training - vigorous workout89 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium