Kid Cuisine Cheeseburger Meal, Unprepared - 350 calories
Manufacturer Conagra Brands
Product Information and Ingredients
Kid Cuisine Cheeseburger Meal, Unprepared is manufactured by Conagra Brands with a suggested serving size of 1 Meal (198g) (198 g) and 350 calories per serving. The nutritional value of a suggested serving of kid cuisine cheeseburger meal, unprepared includes 26 mg of cholesterol, 0 mg of sodium, 53 grams of carbohydrates, 5.9 grams of dietary fiber, 16 grams of sugar and 14 grams of proteins.
The product's manufacturer code is GTIN: 00031000196042.
This product is a good source of vitamin c but is high in sugars.
Calories from fat: a total of 25.71% of the calories in the suggested servig of this product come from fat.
Sugars 127% of DV
A serving of 1 Meal (198g) (198 g) of kid cuisine cheeseburger meal, unprepared has 127% of the recommended daily intake of sugars.
Vitamin C 179% of DV
A serving of 1 Meal (198g) (198 g) of kid cuisine cheeseburger meal, unprepared has 179% of the recommended daily needs of vitamin c.
Ingredient List
- Beef Patty And Cheese On Bun: Bun (whole Wheat Flour
- Water
- High Fructose Corn Syrup
- Unbleached Enriched Flour [wheat Flour
- Malted Barley Flour
- Niacin
- Reduced Iron
- Thiamin Mononitrate
- Riboflavin
- Folic Acid]
- Contains 2% Or Less Of Each Of The Following: Yeast
- Wheat Gluten
- Soybean Oil
- Salt
- Dough Conditioners [sodium Stearoyl Lactylate
- Monoglycerides
- Enzymes
- Ascorbic Acid]
- Vinegar
- Calcium Sulfate
- Calcium Phosphate)
- Beef Patty (beef
- Water
- Textured Soy Protein Concentrate
- Onions
- Salt
- Beef Stock
- Flavorings)
- Pasteurized Processed American Cheese (american Cheese (cultured Milk
- Salt
- Enzymes
- Annatto Color)
- Water
- Cream
- Sodium Citrate
- Contains Less Than 2% Of: Salt
- Sodium Phosphate
- Citric Acid
- Acetic Acid
- Sorbic Acid (preservative)
- Soy Lecithin
- Apo Carotenal And Beta Carotene (color)
- Corn:corn
- Water
- Sugar
- French Fries: Potatoes
- Canola Oil
- Salt
- Disodium Dihydrogen Phosphate (to Promote Color Retention)
- Coloring (carmel Color
- Annatto Extract
- Turmeric)
- Dextrose
- Fruit Flavored Fruit Snacks: Fruit Puree (grape
- Peach
- Orange
- Strawberry And Raspberry)
- Corn Syrup
- Sugar
- Modified Corn Starch
- Gelatin
- Citric Acid
- Natural Flavors
- Sodium Citrate
- Coconut Oil
- Carnauba Wax
- Annatto
- Turmeric And Fruit And Vegetable Color (carrot And Grape) Contains: Milk
- Soy
- Wheat
Nutrition Facts
Serving Size 1 Meal (198g) (198 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 350 | Calories from Fat 90 | |
| % Daily Value* | ||
| Total Fat 10g | 30% | |
| Saturated Fat 3.5g | 35% | |
| Trans Fat 0g | ||
| Cholesterol 26mg | 17% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 53g | 35% | |
| Dietary Fiber 5.9g | 47% | |
| Sugars 16g | ||
| Protein 14g | ||
| Vitamin A 4% | Vitamin C 179% |
| Calcium 12% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 177 | Calories from Fat 45 | |
| % Daily Value* | ||
| Total Fat 5.1g | 15% | |
| Saturated Fat 1.8g | 18% | |
| Trans Fat 0g | ||
| Cholesterol 13mg | 9% | |
| Sodium 227mg | 19% | |
| Total Carbohydrate 26.8g | 18% | |
| Dietary Fiber 3g | 24% | |
| Sugars 8g | ||
| Protein 7g | ||
| Vitamin A 2% | Vitamin C 90% |
| Calcium 6% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Kid Cuisine Cheeseburger Meal, Unprepared Nutritional Value
| Nutrient | Suggested Serving 1 Meal (198g) (198 g) | Standard Serving 100g |
|---|---|---|
| Energy | 350 kcal (35%) | 177 kcal (18%) |
| Protein | 14 g (54%) | 7.07 g (27%) |
| Total Lipid (fat) | 10 g (30%) | 5.05 g (15%) |
| Carbohydrate, By Difference | 53 g (35%) | 26.77 g (18%) |
| Fiber, Total Dietary | 5.9 g (47%) | 3 g (24%) |
| Sugars, Total | 16 g (127%) | 8.08 g (64%) |
| Calcium, Ca | 79 mg (12%) | 40 mg (6%) |
| Iron, Fe | 1.8 mg (20%) | 0.91 mg (10%) |
| Potassium, K | 531 mg (22%) | 268 mg (11%) |
| Sodium, Na | 449 mg (37%) | 227 mg (19%) |
| Vitamin C, Total Ascorbic Acid | 54.1 mg (179%) | 27.3 mg (90%) |
| Vitamin A, Iu | 101 IU (4%) | 51 IU (2%) |
| Fatty Acids, Total Saturated | 3.51 g (35%) | 1.77 g (18%) |
| Fatty Acids, Total Monounsaturated | 3.01 g (0%) | 1.52 g (0%) |
| Fatty Acids, Total Polyunsaturated | 1.51 g (0%) | 0.76 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 26 mg (17%) | 13 mg (9%) |
Calories Burn off Time
How long would it take to burn off Conagra Brands Kid Cuisine Cheeseburger Meal, Unprepared with 350 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in kid cuisine cheeseburger meal, unprepared.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 73 minutes |
| Dancing | 64 minutes |
| Golfing | 64 minutes |
| Hiking | 58 minutes |
| Light Gardening | 64 minutes |
| Stretching | 117 minutes |
| Walking - 3.5 mph | 76 minutes |
| Weight Training - light workout | 97 minutes |
| Aerobics | 44 minutes |
| Basketball | 48 minutes |
| Bicycling - 10 mph or more | 36 minutes |
| Running - 5 mph | 36 minutes |
| Swimming | 41 minutes |
| Walking - 4.5 mph | 46 minutes |
| Weight Training - vigorous workout | 48 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium