Kings Command Foods Great American Comfort Classics Fully Cooked Meatballs With Teriyaki Sauce 12-8 Ounce Trays Per 6 Pound Net Weight Master Case., Unprepared - 330 calories

Manufacturer King's Command Food, Inc.

Product Information and Ingredients

Kings Command Foods Great American Comfort Classics Fully Cooked Meatballs With Teriyaki Sauce 12-8 Ounce Trays Per 6 Pound Net Weight Master Case., Unprepared is manufactured by King's Command Food, Inc. with a suggested serving size of 140 g (140 g) and 330 calories per serving. The nutritional value of a suggested serving of kings command foods great american comfort classics fully cooked meatballs with teriyaki sauce 12-8 ounce trays per 6 pound net weight master case., unprepared includes 60 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 2 grams of dietary fiber, 15 grams of sugar and 22 grams of proteins.

The product's manufacturer code is GTIN: 00088374704663.

This product is a good source of protein but is high in sugars, sodium and saturated fats.

Calories from fat: a total of 49.09% of the calories in the suggested servig of this product come from fat.

Protein 60% of DV

A serving of 140 g (140 g) of kings command foods great american comfort classics fully cooked meatballs with teriyaki sauce 12-8 ounce trays per 6 pound net weight master case., unprepared has 60% of the recommended daily needs of protein.

Sugars 84% of DV

A serving of 140 g (140 g) of kings command foods great american comfort classics fully cooked meatballs with teriyaki sauce 12-8 ounce trays per 6 pound net weight master case., unprepared has 84% of the recommended daily intake of sugars.

Sodium 71% of DV

A serving of 140 g (140 g) of kings command foods great american comfort classics fully cooked meatballs with teriyaki sauce 12-8 ounce trays per 6 pound net weight master case., unprepared has 71% of the recommended daily intake of sodium.

Saturated Fats 49% of DV

A serving of 140 g (140 g) of kings command foods great american comfort classics fully cooked meatballs with teriyaki sauce 12-8 ounce trays per 6 pound net weight master case., unprepared has 49% of the recommended daily intake of saturated fats.

Ingredient List

  • Beef
  • Water
  • Onions
  • Textured Vegetable Protein (soy Flour
  • Caramel Color)
  • Breadcrumbs (bleached Wheat Flour
  • Sugar
  • Salt
  • Yeast
  • And Canola Oil)
  • Soy Protein Concentrate
  • Seasoning (salt
  • Corn Syrup Solids
  • Corn Starch
  • Chicken Fat
  • Sugar
  • Dehydrated Onion
  • Artificial Flavor
  • Turmeric
  • Spices
  • Disodium Inosinate
  • Disodium Guanylate
  • Spice Extractives)
  • Seasoning (dextrose
  • Salt
  • Spices
  • Dehydrated Onion
  • Spice Extractives) Egg Whites
  • Ground Mustard Teriyaki Sauce Ingredients: Soy Sauce (water
  • Wheat
  • Soybeans
  • Salt
  • Sodium Benzoate)
  • Sugar
  • Water
  • Brown Sugar
  • Soybean Or Canola Oil
  • Modified Food Starch
  • Pineapple Concentrate
  • Caramel Color
  • Spices
  • White Vinegar
  • Pineapple Flavor
  • Potassium Sorbate And Sodium Benzoate (preservatives)
  • Citric Acid
  • Xanthum Gum

Nutrition Facts

Serving Size 140 g (140 g)

Amount Per Serving
Calories 330 Calories from Fat 162
% Daily Value*
Total Fat 18g 39%
Saturated Fat 7g 49%
Trans Fat 0g
Cholesterol 60mg 28%
Sodium 0mg 0%
Total Carbohydrate 22g 10%
Dietary Fiber 2g 11%
Sugars 15g
Protein 22g
Vitamin A 0% Vitamin C 6%
Calcium 4% Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 236 Calories from Fat 116
% Daily Value*
Total Fat 12.9g 28%
Saturated Fat 5g 35%
Trans Fat 0g
Cholesterol 43mg 20%
Sodium 864mg 50%
Total Carbohydrate 15.7g 7%
Dietary Fiber 1.4g 8%
Sugars 11g
Protein 16g
Vitamin A 0% Vitamin C 4%
Calcium 3% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Kings Command Foods Great American Comfort Classics Fully Cooked Meatballs With Teriyaki Sauce 12-8 Ounce Trays Per 6 Pound Net Weight Master Case., Unprepared Nutritional Value

Nutrient Suggested Serving 140 g (140 g) Standard Serving 100g
Energy330 kcal (23%)236 kcal (17%)
Protein21.99 g (60%)15.71 g (43%)
Total Lipid (fat)18 g (39%)12.86 g (28%)
Carbohydrate, By Difference21.99 g (10%)15.71 g (7%)
Fiber, Total Dietary2 g (11%)1.4 g (8%)
Sugars, Total14.99 g (84%)10.71 g (60%)
Calcium, Ca41 mg (4%)29 mg (3%)
Iron, Fe2.7 mg (21%)1.93 mg (15%)
Sodium, Na1210 mg (71%)864 mg (50%)
Vitamin C, Total Ascorbic Acid2.4 mg (6%)1.7 mg (4%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated7 g (49%)5 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (28%)43 mg (20%)

Calories Burn off Time

How long would it take to burn off King's Command Food, Inc. Kings Command Foods Great American Comfort Classics Fully Cooked Meatballs With Teriyaki Sauce 12-8 Ounce Trays Per 6 Pound Net Weight Master Case., Unprepared with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in kings command foods great american comfort classics fully cooked meatballs with teriyaki sauce 12-8 ounce trays per 6 pound net weight master case., unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less69 minutes
Dancing60 minutes
Golfing60 minutes
Hiking55 minutes
Light Gardening60 minutes
Stretching110 minutes
Walking - 3.5 mph72 minutes
Weight Training - light workout92 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more34 minutes
Running - 5 mph34 minutes
Swimming39 minutes
Walking - 4.5 mph43 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium