Lemon Krunch Pie - 380 calories

Manufacturer Coborn's Incorporated

Product Information and Ingredients

Lemon Krunch Pie is manufactured by Coborn's Incorporated with a suggested serving size of 0.17 PIE (118 g) and 380 calories per serving. The nutritional value of a suggested serving of lemon krunch pie includes 25 mg of cholesterol, 0 mg of sodium, 56 grams of carbohydrates, 0.9 grams of dietary fiber, 32 grams of sugar and 23 grams of proteins.

The product's manufacturer code is UPC: 733147204917.

This product is a good source of protein but is high in sugars and saturated fats.

Calories from fat: a total of 40.26% of the calories in the suggested servig of this product come from fat.

Protein 53% of DV

A serving of 0.17 PIE (118 g) of lemon krunch pie has 53% of the recommended daily needs of protein.

Sugars 151% of DV

A serving of 0.17 PIE (118 g) of lemon krunch pie has 151% of the recommended daily intake of sugars.

Saturated Fats 47% of DV

A serving of 0.17 PIE (118 g) of lemon krunch pie has 47% of the recommended daily intake of saturated fats.

Ingredient List

  • Water
  • Sugar
  • Enriched Unbleached Flour(wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Palm Oil
  • Margarine (palm Oil
  • Water
  • Soybean Oil
  • Salt
  • Whey Solids
  • Vegetable Mono And Diglycerides
  • Soy Lecithin
  • Artificial Flavor
  • Betacarotene
  • Vitamin A Palmitate Added)
  • Modified Food Starch
  • Sugared Egg Yolks
  • Lemon Puree
  • Salt
  • Dextrose
  • Sodium Citrate
  • Flavor(natural And Artificial)
  • Yellow #6and #5
  • Calcium Propionate (preservative)
UPC Code: 733147204917
Lemon Krunch Pie UPC Bar Code UPC: 733147204917

Nutrition Facts

Serving Size 0.17 PIE (118 g)

Amount Per Serving
Calories 380 Calories from Fat 153
% Daily Value*
Total Fat 17g 31%
Saturated Fat 8g 47%
Trans Fat 0g
Cholesterol 25mg 10%
Sodium 0mg 0%
Total Carbohydrate 56g 22%
Dietary Fiber 0.9g 4%
Sugars 32g
Protein 23g
Vitamin A 0% Vitamin C 0%
Calcium 7% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 322 Calories from Fat 130
% Daily Value*
Total Fat 14.4g 26%
Saturated Fat 6.8g 40%
Trans Fat 0g
Cholesterol 21mg 8%
Sodium 254mg 12%
Total Carbohydrate 47.5g 19%
Dietary Fiber 0.8g 4%
Sugars 27g
Protein 19g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Lemon Krunch Pie Nutritional Value

Nutrient Suggested Serving 0.17 PIE (118 g) Standard Serving 100g
Energy380 kcal (22%)322 kcal (19%)
Protein23 g (53%)19.49 g (45%)
Total Lipid (fat)17 g (31%)14.41 g (26%)
Carbohydrate, By Difference56 g (22%)47.46 g (19%)
Fiber, Total Dietary0.9 g (4%)0.8 g (4%)
Sugars, Total32 g (151%)27.12 g (128%)
Calcium, Ca80 mg (7%)68 mg (6%)
Iron, Fe0.37 mg (2%)0.31 mg (2%)
Sodium, Na300 mg (15%)254 mg (12%)
Fatty Acids, Total Saturated8 g (47%)6.78 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (10%)21 mg (8%)

Calories Burn off Time

How long would it take to burn off Coborn's Incorporated Lemon Krunch Pie with 380 calories? A brisk walk for 83 minutes, jogging for 39 minutes, or hiking for 63 minutes will help your burn off the calories in lemon krunch pie.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less79 minutes
Dancing69 minutes
Golfing69 minutes
Hiking63 minutes
Light Gardening69 minutes
Stretching127 minutes
Walking - 3.5 mph83 minutes
Weight Training - light workout106 minutes
Aerobics48 minutes
Basketball52 minutes
Bicycling - 10 mph or more39 minutes
Running - 5 mph39 minutes
Swimming45 minutes
Walking - 4.5 mph50 minutes
Weight Training - vigorous workout52 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium