Mezzaluna Ravioli - 260 calories

Manufacturer Louisa Food Products Inc

Product Information and Ingredients

Mezzaluna Ravioli is manufactured by Louisa Food Products Inc with a suggested serving size of 10 PIECES (142 g) and 260 calories per serving. The nutritional value of a suggested serving of mezzaluna ravioli includes 36 mg of cholesterol, 0 mg of sodium, 39 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 077886301699.

Calories from fat: a total of 24.23% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour
  • Semolina
  • Niacin
  • Iron [ferrous Sulfate]
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Cooked Mushrooms (portabella Mushrooms
  • White Mushrooms
  • Onions
  • Marsala Wine Reduction
  • Soybean Oil
  • Salt
  • Sugar
  • Bread Crumbs [bleached Wheat Flour
  • Yeast
  • Sugar
  • Salt]
  • Spices
  • Garlic)
  • Ricotta Cheese (pasteurized Milk
  • Pasteurized Whey
  • Pasteurized Cream
  • Vinegar
  • Stabilizers [xanthan Gum
  • Locust Bean Gum
  • Guar Gum])
  • Skim Milk (fat Free Milk With Vitamin A Palmitate And Vitamin D3 Added)
  • Whole Eggs
  • Parmesan Cheese (pasteurized Part Skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Romano Cheese Made From Cow's Milk (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Bread Crumbs (bleached Wheat Flour
  • Yeast
  • Sugar
  • Salt)
  • Food Starch-modified
  • Salt
  • Portabella Mushroom Powder
  • Spices
  • Truffle Oil (olive Oil
  • White Truffles
  • Aroma)
  • Beta Carotene

Nutrition Facts

Serving Size 10 PIECES (142 g)

Amount Per Serving
Calories 260 Calories from Fat 63
% Daily Value*
Total Fat 7g 15%
Saturated Fat 3g 21%
Trans Fat 0g
Cholesterol 36mg 17%
Sodium 0mg 0%
Total Carbohydrate 39g 18%
Dietary Fiber 2g 11%
Sugars 3g
Protein 11g
Vitamin A 21% Vitamin C 3%
Calcium 16% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 183 Calories from Fat 44
% Daily Value*
Total Fat 4.9g 11%
Saturated Fat 2.1g 15%
Trans Fat 0g
Cholesterol 25mg 12%
Sodium 359mg 21%
Total Carbohydrate 27.5g 13%
Dietary Fiber 1.4g 8%
Sugars 2g
Protein 8g
Vitamin A 15% Vitamin C 2%
Calcium 12% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Mezzaluna Ravioli Nutritional Value

Nutrient Suggested Serving 10 PIECES (142 g) Standard Serving 100g
Energy260 kcal (18%)183 kcal (13%)
Protein11.01 g (31%)7.75 g (22%)
Total Lipid (fat)7 g (15%)4.93 g (11%)
Carbohydrate, By Difference38.99 g (18%)27.46 g (13%)
Fiber, Total Dietary2 g (11%)1.4 g (8%)
Sugars, Total3 g (17%)2.11 g (12%)
Calcium, Ca151 mg (16%)106 mg (12%)
Iron, Fe1.8 mg (14%)1.27 mg (10%)
Sodium, Na510 mg (30%)359 mg (21%)
Vitamin C, Total Ascorbic Acid1.1 mg (3%)0.8 mg (2%)
Vitamin A, Iu750 IU (21%)528 IU (15%)
Fatty Acids, Total Saturated3 g (21%)2.11 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol36 mg (17%)25 mg (12%)

Calories Burn off Time

How long would it take to burn off Louisa Food Products Inc Mezzaluna Ravioli with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in mezzaluna ravioli.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium