Mini Decadent Desserts - 260 calories
Manufacturer Other
Product Information and Ingredients
Mini Decadent Desserts is manufactured by Other with a suggested serving size of 2 PASTRIES (79 g) and 260 calories per serving. The nutritional value of a suggested serving of mini decadent desserts includes 25 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 1 grams of dietary fiber, 24 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 708586288996.
This product is high in sugars.
Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.
Sugars 76% of DV
A serving of 2 PASTRIES (79 g) of mini decadent desserts has 76% of the recommended daily intake of sugars.
Ingredient List
- Water
- Sugar
- Palm Oil
- High Fructose Corn Syrup
- Corn Syrup
- Cocoa (processed With Alkali)
- Mono And Diglycerides
- Polysorbate 60
- Salt
- Soy Lecithin
- Potassium Sorbate
- Citric Acid
- Natural And Artificial Flavors
- Pasteurized Milk And Cream
- Cheese Culture
- Carob Bean
- Xanthan Gum
- Guar Gum
- Coconut (preserved With Sodium Metabisulfite)
- Dextrose
- Corn Syrup Solids
- Dry Egg Whites
- Wheat Starch
- Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid
- Food Starch - Modified
- Corn Starch
- Dry Whey
- Soy Flour
- Modified Corn Starch
- Soybean Oil
- Whey
- Baking Soda
- Sodium Aluminum Phosphate
- Vital Wheat Gluten
- Sorbitan Monostearate
- Calcium Acetate
- Sodium Stearoyl Lactylate
- Nonfat Milk
- Sodium Bicarbonate
- Whole Eggs
- Fully Refined Soybean Oil
- Walnuts
- Powdered Egg Yolks
- Nonfat Dry Milk
- Powdered Egg White
- Baking Soda
- Sodium Aluminum Phosphate
- Aluminum Sulfate
- Monocalcium Phosphate
- Maltodextrin
- Propylene Glycol Mono And Diesters Of Fats And Fatty Acids
- Sodium Caseinate
- Xanthan Gum
- Datem
- Yellow 5 Lake
- Vitamin A Palmitate
- Vitamin D
- Artisan Flour Unbleached Hard Wheat Flour
- Malted Barley Flour
- Granulated Sugar
- Modified Tapioca
- Dextrose
- Titanium Dioxide
- Carrageenan
- Glucono Delta Lactone
- Silicon Dioxide
- Yellow #5
- Yellow #6
- Cherries
- Dextrose
- Tapioca Dextrin
- Sodium Propionate
- Sodium Benzoate
- Algin
- Sodium Carboxymethylcellulose
- Locust Bean Gum
- Red 40
- Propylene Glycol
- Tragacanth Gum
- Sodium Acid Sulfate
- Cake Flour
- High Fructose Corn Syrup
- Sulfur Dioxide
- Apricot Kernels
- Cultured Pasteurized Grade A Milk And Cream
- Enzymes
- Fractionated Palm Kernel Oil
- Cocoa
- Milk
- Heavy Cream
- Skim Milk
- Cocoa Powder Processed With Alkali
- Cocoa Powder
- Whey Powder
- Lactose
- Natural Vanilla Extract
- Agar
- Locust Bean Gum
- Mono And Diglycerides
- Hydrogenated Palm Kernel Oil
- Dextrose
- Carbohydrate Gum
- Soy Protein Isolate
- Polyglycerol Esters Of Fatty Acids
- Sodium Citrate
- Disodium Phosphate
- Xanthan Gum
- Coconut Sugar
- Propylene Glycol
- Unsweetned Hazelnut Paste
- Snow Sugar Dextrose
- Carbohydrate Gum
- Xanthan Gum
- Annatto
- Egg Whites
- Pectin
- Sodium Phosphate
- Sodium Meta-bisulfite
- Almonds
- Sorbitol
Nutrition Facts
Serving Size 2 PASTRIES (79 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 260 | Calories from Fat 117 | |
| % Daily Value* | ||
| Total Fat 13g | 16% | |
| Saturated Fat 6g | 24% | |
| Trans Fat 0g | ||
| Cholesterol 25mg | 7% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 34g | 9% | |
| Dietary Fiber 1g | 3% | |
| Sugars 24g | ||
| Protein 3g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 1% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 329 | Calories from Fat 148 | |
| % Daily Value* | ||
| Total Fat 16.5g | 20% | |
| Saturated Fat 7.6g | 30% | |
| Trans Fat 0g | ||
| Cholesterol 32mg | 8% | |
| Sodium 127mg | 4% | |
| Total Carbohydrate 43g | 11% | |
| Dietary Fiber 1.3g | 4% | |
| Sugars 30g | ||
| Protein 4g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 2% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Mini Decadent Desserts Nutritional Value
| Nutrient | Suggested Serving 2 PASTRIES (79 g) | Standard Serving 100g |
|---|---|---|
| Energy | 260 kcal (10%) | 329 kcal (13%) |
| Protein | 3 g (5%) | 3.8 g (6%) |
| Total Lipid (fat) | 13 g (16%) | 16.46 g (20%) |
| Carbohydrate, By Difference | 34 g (9%) | 43.04 g (11%) |
| Fiber, Total Dietary | 1 g (3%) | 1.3 g (4%) |
| Sugars, Total | 24 g (76%) | 30.38 g (96%) |
| Calcium, Ca | 20 mg (1%) | 25 mg (2%) |
| Iron, Fe | 0.72 mg (3%) | 0.91 mg (4%) |
| Sodium, Na | 100 mg (3%) | 127 mg (4%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 100 IU (2%) | 127 IU (2%) |
| Fatty Acids, Total Saturated | 6 g (24%) | 7.59 g (30%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 25 mg (7%) | 32 mg (8%) |
Calories Burn off Time
How long would it take to burn off Other Mini Decadent Desserts with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in mini decadent desserts.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 54 minutes |
| Dancing | 47 minutes |
| Golfing | 47 minutes |
| Hiking | 43 minutes |
| Light Gardening | 47 minutes |
| Stretching | 87 minutes |
| Walking - 3.5 mph | 57 minutes |
| Weight Training - light workout | 72 minutes |
| Aerobics | 33 minutes |
| Basketball | 36 minutes |
| Bicycling - 10 mph or more | 27 minutes |
| Running - 5 mph | 27 minutes |
| Swimming | 31 minutes |
| Walking - 4.5 mph | 34 minutes |
| Weight Training - vigorous workout | 36 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium