Organic Thin Crust Pizza - 250 calories

Manufacturer Meijer, Inc.

Product Information and Ingredients

Organic Thin Crust Pizza is manufactured by Meijer, Inc. with a suggested serving size of 0.33 PIZZA (131 g) and 250 calories per serving. The nutritional value of a suggested serving of organic thin crust pizza includes 25 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 3 grams of dietary fiber, 3 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 886926172560.

This product is a good source of vitamin a but is high in saturated fats.

Calories from fat: a total of 39.6% of the calories in the suggested servig of this product come from fat.

Vitamin A 39% of DV

A serving of 0.33 PIZZA (131 g) of organic thin crust pizza has 39% of the recommended daily needs of vitamin a.

Saturated Fats 39% of DV

A serving of 0.33 PIZZA (131 g) of organic thin crust pizza has 39% of the recommended daily intake of saturated fats.

Ingredient List

  • Crust (organic Wheat Flour
  • Water
  • Organic Olive Oil
  • Yeast
  • 2% Or Less: Organic Evaporated Cane Sugar
  • Salt
  • Organic Soy Lecithin
  • Organic Oat Flour
  • Ascorbic Acid
  • Enzymes)
  • Sauce (water
  • Organic Tomato Paste
  • Sea Salt
  • Organic Evaporated Cane Sugar
  • Organic Spices
  • Organic Dehydrated Onion
  • Organic Dehydrated Garlic)
  • Cheese (organic Whole Milk Mozzarella Cheese [pasteurized Organic Milk
  • Cheese Cultures
  • Sea Salt
  • Vegetable Enzymes]
  • Organic Feta Cheese [pasteurized Organic Cow's Milk
  • Cheese Culture
  • Salt
  • And Enzymes])
  • Organic Spinach

Nutrition Facts

Serving Size 0.33 PIZZA (131 g)

Amount Per Serving
Calories 250 Calories from Fat 99
% Daily Value*
Total Fat 11g 22%
Saturated Fat 6g 39%
Trans Fat 0g
Cholesterol 25mg 11%
Sodium 0mg 0%
Total Carbohydrate 27g 12%
Dietary Fiber 3g 16%
Sugars 3g
Protein 11g
Vitamin A 39% Vitamin C 26%
Calcium 20% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 191 Calories from Fat 76
% Daily Value*
Total Fat 8.4g 17%
Saturated Fat 4.6g 30%
Trans Fat 0g
Cholesterol 19mg 8%
Sodium 382mg 21%
Total Carbohydrate 20.6g 9%
Dietary Fiber 2.3g 12%
Sugars 2g
Protein 8g
Vitamin A 30% Vitamin C 20%
Calcium 15% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Organic Thin Crust Pizza Nutritional Value

Nutrient Suggested Serving 0.33 PIZZA (131 g) Standard Serving 100g
Energy250 kcal (16%)191 kcal (13%)
Protein11 g (28%)8.4 g (22%)
Total Lipid (fat)11 g (22%)8.4 g (17%)
Carbohydrate, By Difference27 g (12%)20.61 g (9%)
Fiber, Total Dietary3 g (16%)2.3 g (12%)
Sugars, Total3 g (16%)2.29 g (12%)
Calcium, Ca200 mg (20%)153 mg (15%)
Iron, Fe1.07 mg (8%)0.82 mg (6%)
Sodium, Na500 mg (27%)382 mg (21%)
Vitamin C, Total Ascorbic Acid12.1 mg (26%)9.2 mg (20%)
Vitamin A, Iu1500 IU (39%)1145 IU (30%)
Fatty Acids, Total Saturated6 g (39%)4.58 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (11%)19 mg (8%)

Calories Burn off Time

How long would it take to burn off Meijer, Inc. Organic Thin Crust Pizza with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in organic thin crust pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium