Pizza - 350 calories

Manufacturer Kings Super Markets Inc

Product Information and Ingredients

Pizza is manufactured by Kings Super Markets Inc with a suggested serving size of 0.33 PIZZA (160 g) and 350 calories per serving. The nutritional value of a suggested serving of pizza includes 30 mg of cholesterol, 0 mg of sodium, 47 grams of carbohydrates, 1.9 grams of dietary fiber, 2 grams of sugar and 16 grams of proteins.

The product's manufacturer code is UPC: 073866200938.

This product is a good source of protein but is high in saturated fats.

Calories from fat: a total of 28.31% of the calories in the suggested servig of this product come from fat.

Protein 50% of DV

A serving of 0.33 PIZZA (160 g) of pizza has 50% of the recommended daily needs of protein.

Saturated Fats 56% of DV

A serving of 0.33 PIZZA (160 g) of pizza has 56% of the recommended daily intake of saturated fats.

Ingredient List

  • Crust: (soft Unbleached Wheat Flour
  • Water
  • Durum Wheat Semolina
  • Sunflower Oil
  • Yeast
  • Salt
  • Malted Wheat Flour)
  • Topping: Tomato Pulp
  • Emmenthal Cheese (from Pasteurized Cow's Milk
  • Salt
  • Starter Culture
  • Microbial Rennet)
  • Diced Dressed Spinach (spinach
  • Sunflower Oil
  • Garlic)
  • Goat Cheese (from Pasteurized Goat's Milk
  • Salt
  • Starter Culture
  • Microbial Rennet) Sliced Dressed Tomatoes (tomatoes
  • Sunflower Oil
  • Garlic)
UPC Code: 073866200938
Pizza UPC Bar Code UPC: 073866200938

Nutrition Facts

Serving Size 0.33 PIZZA (160 g)

Amount Per Serving
Calories 350 Calories from Fat 99
% Daily Value*
Total Fat 11g 27%
Saturated Fat 7g 56%
Trans Fat 0g
Cholesterol 30mg 16%
Sodium 0mg 0%
Total Carbohydrate 47g 25%
Dietary Fiber 1.9g 12%
Sugars 2g
Protein 16g
Vitamin A 11% Vitamin C 34%
Calcium 27% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 219 Calories from Fat 62
% Daily Value*
Total Fat 6.9g 17%
Saturated Fat 4.4g 35%
Trans Fat 0g
Cholesterol 19mg 10%
Sodium 444mg 30%
Total Carbohydrate 29.4g 16%
Dietary Fiber 1.2g 8%
Sugars 1g
Protein 10g
Vitamin A 7% Vitamin C 21%
Calcium 17% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Pizza Nutritional Value

Nutrient Suggested Serving 0.33 PIZZA (160 g) Standard Serving 100g
Energy350 kcal (28%)219 kcal (18%)
Protein16 g (50%)10 g (31%)
Total Lipid (fat)11.01 g (27%)6.88 g (17%)
Carbohydrate, By Difference47.01 g (25%)29.38 g (16%)
Fiber, Total Dietary1.9 g (12%)1.2 g (8%)
Sugars, Total2 g (13%)1.25 g (8%)
Calcium, Ca221 mg (27%)138 mg (17%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na710 mg (47%)444 mg (30%)
Vitamin C, Total Ascorbic Acid12.6 mg (34%)7.9 mg (21%)
Vitamin A, Iu350 IU (11%)219 IU (7%)
Fatty Acids, Total Saturated7.01 g (56%)4.38 g (35%)
Fatty Acids, Total Monounsaturated3.01 g (0%)1.88 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (16%)19 mg (10%)

Calories Burn off Time

How long would it take to burn off Kings Super Markets Inc Pizza with 350 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less73 minutes
Dancing64 minutes
Golfing64 minutes
Hiking58 minutes
Light Gardening64 minutes
Stretching117 minutes
Walking - 3.5 mph76 minutes
Weight Training - light workout97 minutes
Aerobics44 minutes
Basketball48 minutes
Bicycling - 10 mph or more36 minutes
Running - 5 mph36 minutes
Swimming41 minutes
Walking - 4.5 mph46 minutes
Weight Training - vigorous workout48 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium