Protein Drink - 160 calories

Manufacturer Powerful Yogurt

Product Information and Ingredients

Protein Drink is manufactured by Powerful Yogurt with a suggested serving size of 12 OZA (355 ml) and 160 calories per serving. The nutritional value of a suggested serving of protein drink includes 25 mg of cholesterol, 0 mg of sodium, 12 grams of carbohydrates, 0 grams of dietary fiber, 10 grams of sugar and 20 grams of proteins.

The product's manufacturer code is UPC: 851463005169.

This product is a good source of protein and calcium .

Calories from fat: a total of 22.56% of the calories in the suggested servig of this product come from fat.

Protein 139% of DV

A serving of 12 OZA (355 ml) of protein drink has 139% of the recommended daily needs of protein.

Calcium 137% of DV

A serving of 12 OZA (355 ml) of protein drink has 137% of the recommended daily needs of calcium.

Ingredient List

  • Filtered Water
  • Nonfat Ultra-filtered Milk
  • Milk
  • Organic Maple Syrup
  • Greek Yogurt* (cultured
  • Pasteurized Grade A Skim Milk) Contains Less Than 2% Of The Following Ingredients: Calcium Caseinate
  • Natural Flavor
  • Carrageenan
  • Stevia Rebaudiana Leaf Extract
  • Potassium Carbonate And Salt
UPC Code: 851463005169
Protein Drink UPC Bar Code UPC: 851463005169

Nutrition Facts

Serving Size 12 OZA (355 ml)

Amount Per Serving
Calories 160 Calories from Fat 36
% Daily Value*
Total Fat 4g 22%
Saturated Fat 2.5g 44%
Trans Fat 0g
Cholesterol 25mg 30%
Sodium 0mg 0%
Total Carbohydrate 12g 14%
Dietary Fiber 0g 0%
Sugars 10g
Protein 20g
Vitamin A 7% Vitamin C 7%
Calcium 137% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 45 Calories from Fat 10
% Daily Value*
Total Fat 1.1g 6%
Saturated Fat 0.7g 12%
Trans Fat 0g
Cholesterol 7mg 8%
Sodium 32mg 5%
Total Carbohydrate 3.4g 4%
Dietary Fiber 0g 0%
Sugars 3g
Protein 6g
Vitamin A 2% Vitamin C 2%
Calcium 39% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Protein Drink Nutritional Value

Nutrient Suggested Serving 12 OZA (355 ml) Standard Serving 100g
Energy160 kcal (28%)45 kcal (8%)
Protein19.99 g (139%)5.63 g (39%)
Total Lipid (fat)4.01 g (22%)1.13 g (6%)
Carbohydrate, By Difference12 g (14%)3.38 g (4%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total10.01 g (142%)2.82 g (40%)
Calcium, Ca501 mg (137%)141 mg (39%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na114 mg (17%)32 mg (5%)
Vitamin C, Total Ascorbic Acid1.1 mg (7%)0.3 mg (2%)
Vitamin A, Iu99 IU (7%)28 IU (2%)
Fatty Acids, Total Saturated2.49 g (44%)0.7 g (12%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (30%)7 mg (8%)

Calories Burn off Time

How long would it take to burn off Powerful Yogurt Protein Drink with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in protein drink.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less33 minutes
Dancing29 minutes
Golfing29 minutes
Hiking27 minutes
Light Gardening29 minutes
Stretching53 minutes
Walking - 3.5 mph35 minutes
Weight Training - light workout44 minutes
Aerobics20 minutes
Basketball22 minutes
Bicycling - 10 mph or more16 minutes
Running - 5 mph16 minutes
Swimming19 minutes
Walking - 4.5 mph21 minutes
Weight Training - vigorous workout22 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium