Ridiculously Delicious Cupcakes - 118 calories

Manufacturer Kalo Foods, Llc

Product Information and Ingredients

Ridiculously Delicious Cupcakes is manufactured by Kalo Foods, Llc with a suggested serving size of 2.25 ONZ (65 g) and 118 calories per serving. The nutritional value of a suggested serving of ridiculously delicious cupcakes includes 20 mg of cholesterol, 0 mg of sodium, 13 grams of carbohydrates, 1 grams of dietary fiber, 7 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 853407004122.

Calories from fat: a total of 53.39% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Flour Mix (sorghum
  • Tapioca Flour
  • Rice Flour)
  • Sugar
  • Milk
  • Eggs
  • Vegetable Oil (soy)
  • Skim Milk
  • Butter
  • Cream
  • Active Yogurt Cultures
  • Baking Powder
  • Vanilla
  • Salt
  • Xanthan Gum
UPC Code: 853407004122
Ridiculously Delicious Cupcakes UPC Bar Code UPC: 853407004122

Nutrition Facts

Serving Size 2.25 ONZ (65 g)

Amount Per Serving
Calories 118 Calories from Fat 63
% Daily Value*
Total Fat 7g 7%
Saturated Fat 2g 7%
Trans Fat 0g
Cholesterol 20mg 4%
Sodium 0mg 0%
Total Carbohydrate 13g 3%
Dietary Fiber 1g 3%
Sugars 7g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 3% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 182 Calories from Fat 97
% Daily Value*
Total Fat 10.8g 11%
Saturated Fat 3.1g 10%
Trans Fat 0g
Cholesterol 31mg 7%
Sodium 194mg 5%
Total Carbohydrate 20g 4%
Dietary Fiber 1.5g 4%
Sugars 11g
Protein 3g
Vitamin A 1% Vitamin C 0%
Calcium 5% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Ridiculously Delicious Cupcakes Nutritional Value

Nutrient Suggested Serving 2.25 ONZ (65 g) Standard Serving 100g
Energy118 kcal (4%)182 kcal (6%)
Protein2 g (3%)3.08 g (4%)
Total Lipid (fat)7 g (7%)10.77 g (11%)
Carbohydrate, By Difference13 g (3%)20 g (4%)
Fiber, Total Dietary1 g (3%)1.5 g (4%)
Sugars, Total7 g (18%)10.77 g (28%)
Calcium, Ca60 mg (3%)92 mg (5%)
Iron, Fe0.36 mg (1%)0.55 mg (2%)
Sodium, Na126 mg (3%)194 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu50 IU (1%)77 IU (1%)
Fatty Acids, Total Saturated2 g (7%)3.08 g (10%)
Cholesterol20 mg (4%)31 mg (7%)

Calories Burn off Time

How long would it take to burn off Kalo Foods, Llc Ridiculously Delicious Cupcakes with 118 calories? A brisk walk for 26 minutes, jogging for 12 minutes, or hiking for 20 minutes will help your burn off the calories in ridiculously delicious cupcakes.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less25 minutes
Dancing21 minutes
Golfing21 minutes
Hiking20 minutes
Light Gardening21 minutes
Stretching39 minutes
Walking - 3.5 mph26 minutes
Weight Training - light workout33 minutes
Aerobics15 minutes
Basketball16 minutes
Bicycling - 10 mph or more12 minutes
Running - 5 mph12 minutes
Swimming14 minutes
Walking - 4.5 mph16 minutes
Weight Training - vigorous workout16 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium