Sausage & Bacon Pizza - 291 calories

Manufacturer Luigi & Raffaele's Llc

Product Information and Ingredients

Sausage & Bacon Pizza is manufactured by Luigi & Raffaele's Llc with a suggested serving size of 0.33 PIZZA (146 g) and 291 calories per serving. The nutritional value of a suggested serving of sausage & bacon pizza includes 35 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 3.1 grams of dietary fiber, 3 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 852929002043.

This product is high in saturated fats.

Calories from fat: a total of 49.48% of the calories in the suggested servig of this product come from fat.

Saturated Fats 51% of DV

A serving of 0.33 PIZZA (146 g) of sausage & bacon pizza has 51% of the recommended daily intake of saturated fats.

Ingredient List

  • Crust (wheat Flour
  • Water
  • Soybean Oil
  • Yeast
  • Sugar
  • And Salt) Sauce (water
  • Tomato Paste
  • Onion
  • Soybean Oil
  • Parsley Flakes
  • Oregano
  • Basil
  • Bay Leaves
  • Sugar
  • Salt
  • Garlic
  • Black Pepper) Pizza Cheese (cultured Pasteurized Milk And Part Skim Milk
  • Water
  • Salt
  • Sodium Phosphate
  • Milk Fat
  • Lactic Acid
  • Containing Less Than 05% Of Enzymes
  • Smoke Flavor) Sausage (ground Pork
  • Fennel Seed
  • Salt
  • Black Pepper
  • And Garlic) Bacon Fully Cooked Slices (cured With Water
  • Salt
  • Sugar
  • Natural Smoked Flavor
  • Sodium Phosphate
  • Sodium Erythorbate
  • Sodium Nitrite) Romano Cheese (pasteurized Part Skim Cows Milk
  • Cheese Cultures
  • Salt
  • And Enzymes) Oregano

Nutrition Facts

Serving Size 0.33 PIZZA (146 g)

Amount Per Serving
Calories 291 Calories from Fat 144
% Daily Value*
Total Fat 16g 36%
Saturated Fat 7g 51%
Trans Fat 0.5g
Cholesterol 35mg 17%
Sodium 0mg 0%
Total Carbohydrate 22g 11%
Dietary Fiber 3.1g 18%
Sugars 3g
Protein 14g
Vitamin A 3% Vitamin C 0%
Calcium 22% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 199 Calories from Fat 99
% Daily Value*
Total Fat 11g 25%
Saturated Fat 4.8g 35%
Trans Fat 0.34g
Cholesterol 24mg 12%
Sodium 473mg 29%
Total Carbohydrate 15.1g 7%
Dietary Fiber 2.1g 12%
Sugars 2g
Protein 10g
Vitamin A 2% Vitamin C 0%
Calcium 15% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Sausage & Bacon Pizza Nutritional Value

Nutrient Suggested Serving 0.33 PIZZA (146 g) Standard Serving 100g
Energy291 kcal (21%)199 kcal (15%)
Protein14 g (40%)9.59 g (27%)
Total Lipid (fat)16 g (36%)10.96 g (25%)
Carbohydrate, By Difference22 g (11%)15.07 g (7%)
Fiber, Total Dietary3.1 g (18%)2.1 g (12%)
Sugars, Total2.99 g (17%)2.05 g (12%)
Calcium, Ca200 mg (22%)137 mg (15%)
Iron, Fe1.08 mg (9%)0.74 mg (6%)
Sodium, Na691 mg (42%)473 mg (29%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu99 IU (3%)68 IU (2%)
Fatty Acids, Total Saturated6.99 g (51%)4.79 g (35%)
Fatty Acids, Total Trans0.5 g (4%)0.34 g (2%)
Cholesterol35 mg (17%)24 mg (12%)

Calories Burn off Time

How long would it take to burn off Luigi & Raffaele's Llc Sausage & Bacon Pizza with 291 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 49 minutes will help your burn off the calories in sausage & bacon pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less61 minutes
Dancing53 minutes
Golfing53 minutes
Hiking49 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium