Sliced Bagels - 230 calories

Manufacturer Safeway, Inc.

Product Information and Ingredients

Sliced Bagels is manufactured by Safeway, Inc. with a suggested serving size of 1 BAGEL (85 g) and 230 calories per serving. The nutritional value of a suggested serving of sliced bagels includes 0 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 1 grams of dietary fiber, 9 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 021130182336.

Sliced Bagels is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Enriched Unbleached Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin And Folic Acid)
  • Water
  • Sugar
  • Yeast
  • Contains 2% Or Less Of Each Of The Following: Dried Blueberries (blueberries
  • Sugar
  • Sunflower Oil)
  • Blueberry Flavored Bits (sugar
  • Wheat Flour
  • Corn Cereal
  • Soybean Oil
  • Wheat Starch
  • Natural And Artificial Flavors
  • Blue #2 And Red #40)
  • Vital Wheat Gluten
  • Salt
  • Vegetable Oil (canola And/or Soy)
  • Xanthan Gum
  • Ammonium Sulfate (yeast Nutrient)
  • Ascorbic Acid (dough Conditioners)
  • Natural And Artificial Blueberry Flavors
  • Fd&c Red #40
  • Blue #1
  • Red #3
  • Enzymes
  • Calcium Propionate (mold Inhibitor)

Nutrition Facts

Serving Size 1 BAGEL (85 g)

Amount Per Serving
Calories 230 Calories from Fat 14
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 46g 13%
Dietary Fiber 1g 3%
Sugars 9g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 271 Calories from Fat 16
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 388mg 14%
Total Carbohydrate 54.1g 15%
Dietary Fiber 1.2g 4%
Sugars 11g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Sliced Bagels Nutritional Value

Nutrient Suggested Serving 1 BAGEL (85 g) Standard Serving 100g
Energy230 kcal (10%)271 kcal (12%)
Protein8 g (13%)9.41 g (16%)
Total Lipid (fat)1.5 g (2%)1.76 g (2%)
Carbohydrate, By Difference46 g (13%)54.12 g (15%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total9 g (31%)10.59 g (36%)
Calcium, Ca80 mg (5%)94 mg (6%)
Iron, Fe2 mg (9%)2.35 mg (11%)
Potassium, K70 mg (1%)82 mg (1%)
Sodium, Na330 mg (12%)388 mg (14%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.3 mg (20%)0.35 mg (23%)
Niacin3.7 mg (20%)4.35 mg (23%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Safeway, Inc. Sliced Bagels with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in sliced bagels.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium