Smith's, Cake, Chocolate Peppermint - 380 calories

Manufacturer The Kroger Co.

Product Information and Ingredients

Smith's, Cake, Chocolate Peppermint is manufactured by The Kroger Co. with a suggested serving size of 0.13 CAKE (85 g) and 380 calories per serving. The nutritional value of a suggested serving of smith's, cake, chocolate peppermint includes 25 mg of cholesterol, 0 mg of sodium, 52 grams of carbohydrates, 1 grams of dietary fiber, 40 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 011110653499.

This product is high in sugars and saturated fats.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sugars 136% of DV

A serving of 0.13 CAKE (85 g) of smith's, cake, chocolate peppermint has 136% of the recommended daily intake of sugars.

Saturated Fats 30% of DV

A serving of 0.13 CAKE (85 g) of smith's, cake, chocolate peppermint has 30% of the recommended daily intake of saturated fats.

Ingredient List

  • Cake-sugar
  • Enriched Bleached Flour (bleached Wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Soybean Oil
  • Eggs
  • Egg Whites
  • Cocoa Processed With Alkali
  • Modified Corn Starch
  • Contains 2% Or Less Of Nonfat Milk
  • Leavening (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Monocalcium Phosphate)
  • Salt
  • Xanthan
  • Vital Wheat Gluten
  • Emulsifiers (sorbitan Monostearte
  • Mono- & Diglycerides
  • Polysorbate 60
  • Sodium Stearoyl Lactylate
  • Soy Lecithin)
  • Dextrose
  • Natural And Artificial Flavors
  • Red 40 Lake
  • Blue 1 Lake
  • Yellow 5 Lake White Icing- Sugar
  • Vegetable Shortening (interesterified Soybean Oil
  • Soybean Oil
  • Hydrogenated Cottonseed Oil
  • Mono-and Diglycerides
  • Polysorbate 60)
  • Corn Syrup
  • Water
  • Contains Less Than 2% Of Salt
  • Citric Acid
  • Cornstarch
  • Natural And Artificial Flavor
  • Dextrose
  • Titanium Dioxide (for Color)
  • Potassium Sorbate (preservative) Chocolate Icing Also Contains-cocoa Processed With Alkali
  • Caramel Color
  • Polysorbate 80 Colored Icing Also Contains- Shortening [palm Oil
  • Canola And/or Soybean Oil
  • Mono And Diglycerides
  • Polysorbate 60
  • Tbhq (preservatives)] Contains Less Than 2% Of High Fructose Corn Syrup
  • Guar Gum
  • Phosphoric Acid
  • Sodium Benzoate (preservative)
  • Blue 1
  • Yellow 5
  • Yellow 6
  • Red 40
  • Red 40 Lake Red 3
  • Blue 2 Lake
  • Yellow 6 Lake
  • Natural Peppermint Oil Peppermint Candy Cane Shapes-sugar
  • Rice Flour
  • Hydrogenated Vegetable Oil (cottonseed And/or Soybean)
  • Corn Starch
  • Natural And Artificial Flavor
  • Cellulose Gum
  • Red 40 Lake
  • Mono And Diglycerides
  • Carrageenan
  • Titanium Dioxide (color)
  • Polysorbate 60
UPC Code: 011110653499
Smith's, Cake, Chocolate Peppermint UPC Bar Code UPC: 011110653499

Nutrition Facts

Serving Size 0.13 CAKE (85 g)

Amount Per Serving
Calories 380 Calories from Fat 171
% Daily Value*
Total Fat 19g 25%
Saturated Fat 7g 30%
Trans Fat 0g
Cholesterol 25mg 7%
Sodium 0mg 0%
Total Carbohydrate 52g 15%
Dietary Fiber 1g 3%
Sugars 40g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 447 Calories from Fat 201
% Daily Value*
Total Fat 22.4g 29%
Saturated Fat 8.2g 35%
Trans Fat 0g
Cholesterol 29mg 8%
Sodium 341mg 12%
Total Carbohydrate 61.2g 17%
Dietary Fiber 1.2g 4%
Sugars 47g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Smith's, Cake, Chocolate Peppermint Nutritional Value

Nutrient Suggested Serving 0.13 CAKE (85 g) Standard Serving 100g
Energy380 kcal (16%)447 kcal (19%)
Protein3 g (5%)3.53 g (6%)
Total Lipid (fat)19 g (25%)22.35 g (29%)
Carbohydrate, By Difference52 g (15%)61.18 g (17%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total40 g (136%)47.06 g (160%)
Calcium, Ca20 mg (1%)24 mg (2%)
Iron, Fe1.08 mg (5%)1.27 mg (6%)
Sodium, Na290 mg (10%)341 mg (12%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated7 g (30%)8.24 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (7%)29 mg (8%)

Calories Burn off Time

How long would it take to burn off The Kroger Co. Smith's, Cake, Chocolate Peppermint with 380 calories? A brisk walk for 83 minutes, jogging for 39 minutes, or hiking for 63 minutes will help your burn off the calories in smith's, cake, chocolate peppermint.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less79 minutes
Dancing69 minutes
Golfing69 minutes
Hiking63 minutes
Light Gardening69 minutes
Stretching127 minutes
Walking - 3.5 mph83 minutes
Weight Training - light workout106 minutes
Aerobics48 minutes
Basketball52 minutes
Bicycling - 10 mph or more39 minutes
Running - 5 mph39 minutes
Swimming45 minutes
Walking - 4.5 mph50 minutes
Weight Training - vigorous workout52 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium