Sour Cream Muffin Mix - 320 calories

Manufacturer Salish Lodge & Spa Managed By Columbia Hospitality

Product Information and Ingredients

Sour Cream Muffin Mix is manufactured by Salish Lodge & Spa Managed By Columbia Hospitality with a suggested serving size of 85 GRM (85 g) and 320 calories per serving. The nutritional value of a suggested serving of sour cream muffin mix includes 75 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 0 grams of dietary fiber, 22 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 855516004154.

This product is high in sugars and saturated fats.

Calories from fat: a total of 42.19% of the calories in the suggested servig of this product come from fat.

Sugars 75% of DV

A serving of 85 GRM (85 g) of sour cream muffin mix has 75% of the recommended daily intake of sugars.

Saturated Fats 38% of DV

A serving of 85 GRM (85 g) of sour cream muffin mix has 38% of the recommended daily intake of saturated fats.

Ingredient List

  • Pastry Flour (wheat Flour
  • Niacin
  • Iron Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Brown Sugar
  • Baking Soda (sodium Bicarbonate)
  • Baking Powder (sodium Acid Pyrophosphate
  • Sodium Biocarbonate
  • Corn Starch
  • Monocalcium Phosphate)
  • Vanilla Powder (vanilla Extract
  • Dextrose)
  • And Salt

Nutrition Facts

Serving Size 85 GRM (85 g)

Amount Per Serving
Calories 320 Calories from Fat 135
% Daily Value*
Total Fat 15g 20%
Saturated Fat 9g 38%
Trans Fat 0g
Cholesterol 75mg 21%
Sodium 0mg 0%
Total Carbohydrate 44g 12%
Dietary Fiber 0g 0%
Sugars 22g
Protein 5g
Vitamin A 13% Vitamin C 0%
Calcium 5% Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 376 Calories from Fat 159
% Daily Value*
Total Fat 17.7g 23%
Saturated Fat 10.6g 45%
Trans Fat 0g
Cholesterol 88mg 25%
Sodium 235mg 8%
Total Carbohydrate 51.8g 15%
Dietary Fiber 0g 0%
Sugars 26g
Protein 6g
Vitamin A 15% Vitamin C 0%
Calcium 6% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Sour Cream Muffin Mix Nutritional Value

Nutrient Suggested Serving 85 GRM (85 g) Standard Serving 100g
Energy320 kcal (14%)376 kcal (16%)
Protein5 g (8%)5.88 g (10%)
Total Lipid (fat)15 g (20%)17.65 g (23%)
Carbohydrate, By Difference44 g (12%)51.76 g (15%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total22 g (75%)25.88 g (88%)
Calcium, Ca80 mg (5%)94 mg (6%)
Iron, Fe2.7 mg (13%)3.18 mg (15%)
Sodium, Na200 mg (7%)235 mg (8%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu750 IU (13%)882 IU (15%)
Fatty Acids, Total Saturated9 g (38%)10.59 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol75 mg (21%)88 mg (25%)

Calories Burn off Time

How long would it take to burn off Salish Lodge & Spa Managed By Columbia Hospitality Sour Cream Muffin Mix with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in sour cream muffin mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking53 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium