Spaghetti Loops Pasta 'n Meat Sauce - 189 calories
Manufacturer Kidfresh
Product Information and Ingredients
Spaghetti Loops Pasta 'n Meat Sauce is manufactured by Kidfresh with a suggested serving size of 1 ENTREE (199 g) and 189 calories per serving. The nutritional value of a suggested serving of spaghetti loops pasta 'n meat sauce includes 10 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 2 grams of dietary fiber, 6 grams of sugar and 8 grams of proteins.
The product's manufacturer code is UPC: 810882016019.
This product is a good source of vitamin a .
Spaghetti Loops Pasta 'n Meat Sauce is a low fat food because it contains less than 3 grams of fat per suggested serving.
Vitamin A 80% of DV
A serving of 1 ENTREE (199 g) of spaghetti loops pasta 'n meat sauce has 80% of the recommended daily needs of vitamin a.
Ingredient List
- Pasta (durum Wheat Semolina)
- Tomatoes
- Water
- Pureed Onion
- Ground Beef
- Pureed Carrot
- Pureed Sweet Potato
- Pureed Celery
- Tomato Paste
- Evaporated Cane Sugar
- Sea Salt
- Corn Starch
- Spice
Nutrition Facts
Serving Size 1 ENTREE (199 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 189 | Calories from Fat 23 | |
| % Daily Value* | ||
| Total Fat 2.5g | 8% | |
| Saturated Fat 1g | 10% | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 7% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 34g | 23% | |
| Dietary Fiber 2g | 16% | |
| Sugars 6g | ||
| Protein 8g | ||
| Vitamin A 80% | Vitamin C 30% |
| Calcium 6% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 95 | Calories from Fat 11 | |
| % Daily Value* | ||
| Total Fat 1.3g | 4% | |
| Saturated Fat 0.5g | 5% | |
| Trans Fat 0g | ||
| Cholesterol 5mg | 3% | |
| Sodium 166mg | 14% | |
| Total Carbohydrate 17.1g | 11% | |
| Dietary Fiber 1g | 8% | |
| Sugars 3g | ||
| Protein 4g | ||
| Vitamin A 40% | Vitamin C 15% |
| Calcium 3% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Spaghetti Loops Pasta 'n Meat Sauce Nutritional Value
| Nutrient | Suggested Serving 1 ENTREE (199 g) | Standard Serving 100g |
|---|---|---|
| Energy | 189 kcal (19%) | 95 kcal (9%) |
| Protein | 8 g (31%) | 4.02 g (16%) |
| Total Lipid (fat) | 2.51 g (8%) | 1.26 g (4%) |
| Carbohydrate, By Difference | 34.01 g (23%) | 17.09 g (11%) |
| Fiber, Total Dietary | 2 g (16%) | 1 g (8%) |
| Sugars, Total | 6.01 g (48%) | 3.02 g (24%) |
| Calcium, Ca | 40 mg (6%) | 20 mg (3%) |
| Iron, Fe | 1.79 mg (20%) | 0.9 mg (10%) |
| Sodium, Na | 330 mg (27%) | 166 mg (14%) |
| Vitamin C, Total Ascorbic Acid | 9 mg (30%) | 4.5 mg (15%) |
| Vitamin A, Iu | 2000 IU (80%) | 1005 IU (40%) |
| Fatty Acids, Total Saturated | 1 g (10%) | 0.5 g (5%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 10 mg (7%) | 5 mg (3%) |
Calories Burn off Time
How long would it take to burn off Kidfresh Spaghetti Loops Pasta 'n Meat Sauce with 189 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in spaghetti loops pasta 'n meat sauce.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 39 minutes |
| Dancing | 34 minutes |
| Golfing | 34 minutes |
| Hiking | 32 minutes |
| Light Gardening | 34 minutes |
| Stretching | 63 minutes |
| Walking - 3.5 mph | 41 minutes |
| Weight Training - light workout | 53 minutes |
| Aerobics | 24 minutes |
| Basketball | 26 minutes |
| Bicycling - 10 mph or more | 19 minutes |
| Running - 5 mph | 19 minutes |
| Swimming | 22 minutes |
| Walking - 4.5 mph | 25 minutes |
| Weight Training - vigorous workout | 26 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium