Spicy Italian Style Pizza - 460 calories
Manufacturer Taylor Fresh Foods, Inc.
Product Information and Ingredients
Spicy Italian Style Pizza is manufactured by Taylor Fresh Foods, Inc. with a suggested serving size of 0.33 PIZZA (195 g) and 460 calories per serving. The nutritional value of a suggested serving of spicy italian style pizza includes 41 mg of cholesterol, 0 mg of sodium, 51 grams of carbohydrates, 1.9 grams of dietary fiber, 6 grams of sugar and 22 grams of proteins.
The product's manufacturer code is UPC: 030223008897.
This product is a good source of protein but is high in sodium and saturated fats.
Calories from fat: a total of 37.15% of the calories in the suggested servig of this product come from fat.
Protein 84% of DV
A serving of 0.33 PIZZA (195 g) of spicy italian style pizza has 84% of the recommended daily needs of protein.
Sodium 97% of DV
A serving of 0.33 PIZZA (195 g) of spicy italian style pizza has 97% of the recommended daily intake of sodium.
Saturated Fats 68% of DV
A serving of 0.33 PIZZA (195 g) of spicy italian style pizza has 68% of the recommended daily intake of saturated fats.
Ingredient List
- Crust (enriched Wheat Flour [wheat Flour
- Niacin
- Iron
- Amylase
- Ascorbic Acid
- Thiamine Mononitrate
- Riboflavin
- Folic Acid]
- Water
- Yeast
- Extra Virgin Olive Oil
- Sugar
- Salt
- Canola Oil As Manufacturing Aid)
- Pizza Sauce (vine- Ripened Fresh Tomatoes Blend Of Extra Virgin Olive Oil And Sunflower Oil
- Salt
- Oregano
- Black Pepper
- Granulated Garlic And Naturally Derived Citric Acid)
- Four Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes]
- Provolone Cheese [pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes] Asiago Medium Cheese [pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes]
- Imported Romano Cheese [pasteurized Sheep's Milk
- Cheese Cultures
- Salt
- Enzymes]
- Product Of France
- Potato Starch
- Canola Oil
- And Cellulose Powder Added To Prevent Caking
- Natamycin [a Natural Mold Inhibitor])
- Cooked Italian Sausage Caramel Color Added (pork
- Water
- Salt
- Spices
- Corn Syrup Solids
- Caramel Color
- Sodium Phosphates
- Autolyzed Yeast
- Flavoring
- Bha
- Bht
- Citric Acid)
- Pepperoncini (peppers
- Water
- Salt
- Vinegar
- Citric Acid
- Sodium Bisulfite [to Enhance Color] Sodium Benzoate
- Fd& C Yellow #5)
- Parmesan Cheese (pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes
- And Powdered Cellulose Added To Prevent Caking)
- Italian Seasoning (marjoram
- Thyme
- Rosemary
- Savory
- Sage
- Oregano
- Basil)
- Crushed Red Pepper
Nutrition Facts
Serving Size 0.33 PIZZA (195 g)
Amount Per Serving | ||
---|---|---|
Calories 460 | Calories from Fat 171 | |
% Daily Value* | ||
Total Fat 19g | 57% | |
Saturated Fat 7g | 68% | |
Trans Fat 0g | ||
Cholesterol 41mg | 27% | |
Sodium 0mg | 0% | |
Total Carbohydrate 51g | 33% | |
Dietary Fiber 1.9g | 15% | |
Sugars 6g | ||
Protein 22g |
Vitamin A 39% | Vitamin C 39% |
Calcium 45% | Iron 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 236 | Calories from Fat 88 | |
% Daily Value* | ||
Total Fat 9.7g | 29% | |
Saturated Fat 3.6g | 35% | |
Trans Fat 0g | ||
Cholesterol 21mg | 14% | |
Sodium 610mg | 50% | |
Total Carbohydrate 26.2g | 17% | |
Dietary Fiber 1g | 8% | |
Sugars 3g | ||
Protein 11g |
Vitamin A 20% | Vitamin C 20% |
Calcium 23% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Spicy Italian Style Pizza Nutritional Value
Nutrient | Suggested Serving 0.33 PIZZA (195 g) | Standard Serving 100g |
---|---|---|
Energy | 460 kcal (45%) | 236 kcal (23%) |
Protein | 22 g (84%) | 11.28 g (43%) |
Total Lipid (fat) | 18.99 g (57%) | 9.74 g (29%) |
Carbohydrate, By Difference | 50.99 g (33%) | 26.15 g (17%) |
Fiber, Total Dietary | 1.9 g (15%) | 1 g (8%) |
Sugars, Total | 6.01 g (47%) | 3.08 g (24%) |
Calcium, Ca | 300 mg (45%) | 154 mg (23%) |
Iron, Fe | 3.61 mg (39%) | 1.85 mg (20%) |
Sodium, Na | 1190 mg (97%) | 610 mg (50%) |
Vitamin C, Total Ascorbic Acid | 12.1 mg (39%) | 6.2 mg (20%) |
Vitamin A, Iu | 1000 IU (39%) | 513 IU (20%) |
Fatty Acids, Total Saturated | 7 g (68%) | 3.59 g (35%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 41 mg (27%) | 21 mg (14%) |
Calories Burn off Time
How long would it take to burn off Taylor Fresh Foods, Inc. Spicy Italian Style Pizza with 460 calories? A brisk walk for 100 minutes, jogging for 47 minutes, or hiking for 77 minutes will help your burn off the calories in spicy italian style pizza.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 96 minutes |
Dancing | 84 minutes |
Golfing | 84 minutes |
Hiking | 77 minutes |
Light Gardening | 84 minutes |
Stretching | 153 minutes |
Walking - 3.5 mph | 100 minutes |
Weight Training - light workout | 128 minutes |
Aerobics | 58 minutes |
Basketball | 63 minutes |
Bicycling - 10 mph or more | 47 minutes |
Running - 5 mph | 47 minutes |
Swimming | 54 minutes |
Walking - 4.5 mph | 61 minutes |
Weight Training - vigorous workout | 63 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium