Spinach Berry Salad - 151 calories

Manufacturer Papa John's Salads & Produce

Product Information and Ingredients

Spinach Berry Salad is manufactured by Papa John's Salads & Produce with a suggested serving size of 0.5 SALAD (191 g) and 151 calories per serving. The nutritional value of a suggested serving of spinach berry salad includes 0 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 3.1 grams of dietary fiber, 10 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 782796028498.

This product is a good source of vitamin c and vitamin a .

Calories from fat: a total of 53.64% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Vitamin C 134% of DV

A serving of 0.5 SALAD (191 g) of spinach berry salad has 134% of the recommended daily needs of vitamin c.

Vitamin A 248% of DV

A serving of 0.5 SALAD (191 g) of spinach berry salad has 248% of the recommended daily needs of vitamin a.

Ingredient List

  • Baby Spinach
  • Strawberries
  • Mamndarin Oranges (mandarin Orange Segments
  • Water
  • Sugar)
  • Cucumber
  • Sweet Onion Vinaigrette (canola Oil
  • High Fructose Corn Syrup
  • Water
  • Dijon Mustard [water
  • Mustard Seed
  • Distilled Vinegar
  • Salt
  • White Wine
  • Citric Acid
  • Turmeric (color)
  • Tartaric Acid
  • Spices]
  • Onion
  • Red Wine Vinegar
  • White Wine Vinegar
  • Sweet Onion (sweet Onion
  • Vinegar
  • Salt)
  • Salt
  • Lemon Juice Concentrate
  • Dried Onion
  • Spices
  • Xanthan Gum
  • Natural Smoke Flavor)
  • Almonds
  • Red Onion
UPC Code: 782796028498
Spinach Berry Salad UPC Bar Code UPC: 782796028498

Nutrition Facts

Serving Size 0.5 SALAD (191 g)

Amount Per Serving
Calories 151 Calories from Fat 81
% Daily Value*
Total Fat 9g 26%
Saturated Fat 0.5g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 16g 10%
Dietary Fiber 3.1g 24%
Sugars 10g
Protein 4g
Vitamin A 248% Vitamin C 134%
Calcium 15% Iron 29%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 79 Calories from Fat 42
% Daily Value*
Total Fat 4.7g 14%
Saturated Fat 0.3g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 99mg 8%
Total Carbohydrate 8.4g 5%
Dietary Fiber 1.6g 12%
Sugars 5g
Protein 2g
Vitamin A 130% Vitamin C 70%
Calcium 8% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Spinach Berry Salad Nutritional Value

Nutrient Suggested Serving 0.5 SALAD (191 g) Standard Serving 100g
Energy151 kcal (14%)79 kcal (8%)
Protein3.99 g (15%)2.09 g (8%)
Total Lipid (fat)9 g (26%)4.71 g (14%)
Carbohydrate, By Difference16.01 g (10%)8.38 g (5%)
Fiber, Total Dietary3.1 g (24%)1.6 g (12%)
Sugars, Total10.01 g (76%)5.24 g (40%)
Calcium, Ca99 mg (15%)52 mg (8%)
Iron, Fe2.69 mg (29%)1.41 mg (15%)
Sodium, Na189 mg (15%)99 mg (8%)
Vitamin C, Total Ascorbic Acid42 mg (134%)22 mg (70%)
Vitamin A, Iu6500 IU (248%)3403 IU (130%)
Fatty Acids, Total Saturated0.5 g (5%)0.26 g (2%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Papa John's Salads & Produce Spinach Berry Salad with 151 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in spinach berry salad.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium