Steak Black Bean - 390 calories
Manufacturer Good Food Made Simple
Product Information and Ingredients
Steak Black Bean is manufactured by Good Food Made Simple with a suggested serving size of 1 BOWL (265 g) and 390 calories per serving. The nutritional value of a suggested serving of steak black bean includes 29 mg of cholesterol, 0 mg of sodium, 50 grams of carbohydrates, 5 grams of dietary fiber, 4 grams of sugar and 16 grams of proteins.
The product's manufacturer code is UPC: 080618476206.
This product is a good source of protein, calcium, vitamin c and vitamin a .
Calories from fat: a total of 36.95% of the calories in the suggested servig of this product come from fat.
Protein 83% of DV
A serving of 1 BOWL (265 g) of steak black bean has 83% of the recommended daily needs of protein.
Calcium 428% of DV
A serving of 1 BOWL (265 g) of steak black bean has 428% of the recommended daily needs of calcium.
Vitamin C 212% of DV
A serving of 1 BOWL (265 g) of steak black bean has 212% of the recommended daily needs of vitamin c.
Vitamin A 80% of DV
A serving of 1 BOWL (265 g) of steak black bean has 80% of the recommended daily needs of vitamin a.
Ingredient List
- Cooked Organic Rice (water
- Brown Basmati Rice)
- Tomato Guajillo Sauce (water
- Organic Tomatoes [organic Tomatoes
- Organic Tomato Puree
- Sea Salt
- Naturally Derived Citric Acid]
- Organic Tomato Paste
- Guajillo Pepper Puree [water
- Guajillo Pepper
- Citric Acid]
- Organic Canola Oil
- Organic Onion
- Organic Chicken Base [organic Chicken Meat And Juices
- Salt
- Organic Cane Sugar
- Natural Flavor
- Organic Dried Onion
- Organic Potato Starch
- Organic Dried Garlic
- Organic Turmeric
- Organic Spice Extractives]
- Organic Butter [organic Pasteurized Cream
- Cultures]
- Organic Chili Powder [organic Spices
- Sea Salt
- Organic Garlic
- Silicon Dioxide]
- Spices
- Cornstarch
- Chipotle Adobo Puree [water
- Onion
- Dried Chipotle Pepper
- Tomato Paste
- Canola Oil
- Sugar
- Vinegar
- Salt
- Garlic Puree
- Natural Smoke Flavoring
- Spices]
- Organic Cane Sugar
- Organic Garlic)
- Cooked Seasoned Beef (beef
- Water
- Soy Sauce [water
- Soybeans
- Wheat
- Salt]
- Less Than 2% Natural Flavor
- Salt
- Dried Cilantro
- Lime Oil)
- Cooked Organic Black Beans
- Organic Corn
- Poblano Chile Peppers
- Organic Red Bell Peppers
- Organic White Cheddar Cheese (cultured Pasteurized Organic Milk
- Salt
- Enzymes)
- Organic Canola Oil
- Organic Cilantro
- Lime Juice (water
- Lime Juice Concentrate
- Lime Oil)
- Sea Salt
Nutrition Facts
Serving Size 1 BOWL (265 g)
Amount Per Serving | ||
---|---|---|
Calories 390 | Calories from Fat 144 | |
% Daily Value* | ||
Total Fat 16g | 65% | |
Saturated Fat 3.5g | 46% | |
Trans Fat 0g | ||
Cholesterol 29mg | 26% | |
Sodium 0mg | 0% | |
Total Carbohydrate 50g | 44% | |
Dietary Fiber 5g | 53% | |
Sugars 4g | ||
Protein 16g |
Vitamin A 80% | Vitamin C 212% |
Calcium 428% | Iron 53% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 147 | Calories from Fat 54 | |
% Daily Value* | ||
Total Fat 6g | 25% | |
Saturated Fat 1.3g | 17% | |
Trans Fat 0g | ||
Cholesterol 11mg | 10% | |
Sodium 249mg | 27% | |
Total Carbohydrate 18.9g | 17% | |
Dietary Fiber 1.9g | 20% | |
Sugars 2g | ||
Protein 6g |
Vitamin A 30% | Vitamin C 80% |
Calcium 161% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Steak Black Bean Nutritional Value
Nutrient | Suggested Serving 1 BOWL (265 g) | Standard Serving 100g |
---|---|---|
Energy | 390 kcal (52%) | 147 kcal (19%) |
Protein | 16.01 g (83%) | 6.04 g (31%) |
Total Lipid (fat) | 16.01 g (65%) | 6.04 g (25%) |
Carbohydrate, By Difference | 50.01 g (44%) | 18.87 g (17%) |
Fiber, Total Dietary | 5 g (53%) | 1.9 g (20%) |
Sugars, Total | 4 g (42%) | 1.51 g (16%) |
Calcium, Ca | 2099 mg (428%) | 792 mg (161%) |
Iron, Fe | 3.6 mg (53%) | 1.36 mg (20%) |
Sodium, Na | 660 mg (73%) | 249 mg (27%) |
Vitamin C, Total Ascorbic Acid | 48 mg (212%) | 18.1 mg (80%) |
Vitamin A, Iu | 1500 IU (80%) | 566 IU (30%) |
Fatty Acids, Total Saturated | 3.5 g (46%) | 1.32 g (17%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 29 mg (26%) | 11 mg (10%) |
Calories Burn off Time
How long would it take to burn off Good Food Made Simple Steak Black Bean with 390 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in steak black bean.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 81 minutes |
Dancing | 71 minutes |
Golfing | 71 minutes |
Hiking | 65 minutes |
Light Gardening | 71 minutes |
Stretching | 130 minutes |
Walking - 3.5 mph | 85 minutes |
Weight Training - light workout | 108 minutes |
Aerobics | 49 minutes |
Basketball | 53 minutes |
Bicycling - 10 mph or more | 40 minutes |
Running - 5 mph | 40 minutes |
Swimming | 46 minutes |
Walking - 4.5 mph | 51 minutes |
Weight Training - vigorous workout | 53 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium