Supreme Pizza - 281 calories
Manufacturer H E Butt Grocery Company
Product Information and Ingredients
Supreme Pizza is manufactured by H E Butt Grocery Company with a suggested serving size of 0.1 PIZZA (133 g) and 281 calories per serving. The nutritional value of a suggested serving of supreme pizza includes 31 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 12 grams of proteins.
The product's manufacturer code is UPC: 041220951963.
Calories from fat: a total of 38.43% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Crust (enriched Wheat Flour [flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid
- Enzyme
- Ascorbic Acid]
- Water
- Soybean Oil
- Yeast
- Enriched Bread Crumbs [enriched Wheat Flour {flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid}
- Sugar
- Yeast
- Salt]
- Sugar
- Salt
- Cultured Wheat Starch
- Olive Oil
- Sodium Bicarbonate
- Sodium Aluminum Phosphate
- Honey
- L-cysteine
- Citric Acid)
- Sauce (water
- Tomato Paste
- Modified Corn Starch
- Maltodextrin
- Sugar
- Salt
- Soybean Oil
- Dextrose
- Spices
- Hydrolyzed Corn Protein
- Dehydrated Garlic
- Paprika
- Citric Acid
- Corn Oil
- Xanthan Gum
- Tricalcium Phosphate
- Sodium Benzoate [preservative])
- Whole Milk Mozzarella Cheese (pasteurized Milk
- Cheese Culture
- Salt
- Enzymes)
- Fully Cooked Italian Sausage (pork
- Salt
- Corn Syrup
- Solids
- Water
- Spices
- Paprika Sodium Phosphate
- Garlic
- Dextrose
- Dehydrated Red Bell Pepper
- Monosodium Glutamate
- Extractives Of Spices Including Paprika
- Flavoring
- Lemon Juice Powder [corn Syrup Solids
- Lemon Juice Solids
- Lemon Oil]
- Disodium Inosinate And Disodium Guanylate
- Bha
- Bht)
- Provolone Cheese (pasteurized Milk
- Cheese Culture
- Salt
- Enzymes)
- Pepperoni (pork And Beef
- Salt
- Spices
- Dextrose
- Lactic Acid Starter Culture
- Oleoresin Of Paprika
- Flavorings
- Sodium Ascorbate
- Sodium Nitrite
- Bha
- Bht
- Citric Acid)
- Tomatoes
- Green Bell Peppers
- Red Bell Peppers
- Contains 2% Or Less Of: Yellow Bell Peppers
- Onions
- Mushrooms
- Parmesan Cheese ([pasteurized Part Skim Milk
- Cheese Cultures
- Salt
- Enzymes]
- Powdered Cellulose [anti-caking Agent])
- Romano Cheese ([pasteurized Part Skim Cow's Milk
- Cheese Culture
- Salt
- Enzymes]
- Powdered Cellulose [anti-caking Agent])
- Dehydrated Garlic
- Dried Oregano
Nutrition Facts
Serving Size 0.1 PIZZA (133 g)
Amount Per Serving | ||
---|---|---|
Calories 281 | Calories from Fat 108 | |
% Daily Value* | ||
Total Fat 12g | 25% | |
Saturated Fat 6g | 40% | |
Trans Fat 0g | ||
Cholesterol 31mg | 14% | |
Sodium 0mg | 0% | |
Total Carbohydrate 30g | 13% | |
Dietary Fiber 2g | 11% | |
Sugars 3g | ||
Protein 12g |
Vitamin A 13% | Vitamin C 40% |
Calcium 20% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 211 | Calories from Fat 81 | |
% Daily Value* | ||
Total Fat 9g | 18% | |
Saturated Fat 4.5g | 30% | |
Trans Fat 0g | ||
Cholesterol 23mg | 10% | |
Sodium 511mg | 28% | |
Total Carbohydrate 22.6g | 10% | |
Dietary Fiber 1.5g | 8% | |
Sugars 2g | ||
Protein 9g |
Vitamin A 10% | Vitamin C 30% |
Calcium 15% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Supreme Pizza Nutritional Value
Nutrient | Suggested Serving 0.1 PIZZA (133 g) | Standard Serving 100g |
---|---|---|
Energy | 281 kcal (19%) | 211 kcal (14%) |
Protein | 12 g (31%) | 9.02 g (24%) |
Total Lipid (fat) | 12 g (25%) | 9.02 g (18%) |
Carbohydrate, By Difference | 30 g (13%) | 22.56 g (10%) |
Fiber, Total Dietary | 2 g (11%) | 1.5 g (8%) |
Sugars, Total | 3.01 g (16%) | 2.26 g (12%) |
Calcium, Ca | 200 mg (20%) | 150 mg (15%) |
Iron, Fe | 2.7 mg (20%) | 2.03 mg (15%) |
Potassium, K | 210 mg (6%) | 158 mg (4%) |
Sodium, Na | 680 mg (38%) | 511 mg (28%) |
Vitamin C, Total Ascorbic Acid | 18 mg (40%) | 13.5 mg (30%) |
Vitamin A, Iu | 500 IU (13%) | 376 IU (10%) |
Fatty Acids, Total Saturated | 6 g (40%) | 4.51 g (30%) |
Fatty Acids, Total Monounsaturated | 4.5 g (0%) | 3.38 g (0%) |
Fatty Acids, Total Polyunsaturated | 2 g (0%) | 1.5 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 31 mg (14%) | 23 mg (10%) |
Calories Burn off Time
How long would it take to burn off H E Butt Grocery Company Supreme Pizza with 281 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in supreme pizza.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 59 minutes |
Dancing | 51 minutes |
Golfing | 51 minutes |
Hiking | 47 minutes |
Light Gardening | 51 minutes |
Stretching | 94 minutes |
Walking - 3.5 mph | 61 minutes |
Weight Training - light workout | 78 minutes |
Aerobics | 35 minutes |
Basketball | 38 minutes |
Bicycling - 10 mph or more | 29 minutes |
Running - 5 mph | 29 minutes |
Swimming | 33 minutes |
Walking - 4.5 mph | 37 minutes |
Weight Training - vigorous workout | 38 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium