Whole Foods Market, Chicken Mole Burrito - 639 calories

Manufacturer Harry's Farmers Market, Ltd.

Product Information and Ingredients

Whole Foods Market, Chicken Mole Burrito is manufactured by Harry's Farmers Market, Ltd. with a suggested serving size of 340 GRM (340 g) and 639 calories per serving. The nutritional value of a suggested serving of whole foods market, chicken mole burrito includes 116 mg of cholesterol, 0 mg of sodium, 69 grams of carbohydrates, 6.1 grams of dietary fiber, 8 grams of sugar and 35 grams of proteins.

The product's manufacturer code is UPC: 723055854595.

This product is a good source of protein, calcium, iron and vitamin c but is high in energy, fat, sodium, saturated fats and cholesterol.

Calories from fat: a total of 35.2% of the calories in the suggested servig of this product come from fat.

Energy 109% of DV

A serving of 340 GRM (340 g) of whole foods market, chicken mole burrito has 109% of the recommended daily intake of energy.

Protein 233% of DV

A serving of 340 GRM (340 g) of whole foods market, chicken mole burrito has 233% of the recommended daily needs of protein.

Fat 131% of DV

A serving of 340 GRM (340 g) of whole foods market, chicken mole burrito has 131% of the recommended daily intake of fat.

Calcium 105% of DV

A serving of 340 GRM (340 g) of whole foods market, chicken mole burrito has 105% of the recommended daily needs of calcium.

Iron 102% of DV

A serving of 340 GRM (340 g) of whole foods market, chicken mole burrito has 102% of the recommended daily needs of iron.

Sodium 218% of DV

A serving of 340 GRM (340 g) of whole foods market, chicken mole burrito has 218% of the recommended daily intake of sodium.

Vitamin C 239% of DV

A serving of 340 GRM (340 g) of whole foods market, chicken mole burrito has 239% of the recommended daily needs of vitamin c.

Saturated Fats 187% of DV

A serving of 340 GRM (340 g) of whole foods market, chicken mole burrito has 187% of the recommended daily intake of saturated fats.

Cholesterol 131% of DV

A serving of 340 GRM (340 g) of whole foods market, chicken mole burrito has 131% of the recommended daily intake of cholesterol.

Ingredient List

  • Tortilla (flour (wheat
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sunflower Oil
  • Salt
  • Soy Lecithin
  • Baking Powder
  • Citric Acid)
  • Chicken
  • Onions
  • Bell Pepper
  • Tomato Sauce (tomato Concentrate (water
  • Paste)
  • Salt
  • Dehydrated Onions
  • Garlic & Bell Pepper
  • Spices
  • Natural Flavorings)
  • Brown Rice
  • Cheddar Cheese (pasteurized Milk
  • Cultures
  • Salt
  • Enzymes
  • Annatto)
  • Monterey Jack Pepper Cheese (pasteurized Milk
  • Culture
  • Enzymes
  • Salt
  • Jalapeno)
  • Jalapeno (jalapeno
  • Vinegar
  • Salt
  • Calcium Chloride)
  • Poblano Pepper
  • Coconut Milk (coconut (tree Nut)
  • Water)
  • Pumpkin Seed
  • Chipotle Pepper (chipotle Pepper
  • Tomato Paste
  • Salt
  • Sugar
  • Onion
  • Acetic Acid)
  • Cocoa Powder
  • Honey
  • Olive Oil
  • Garlic Cloves
  • Salt
  • Chili Powder
  • Cumin
  • Granulated Onion & Garlic
  • White Pepper
  • Black Pepper
  • Coriander
  • Oregano
  • Cloves
  • Cinnamon
  • Cayenne Pepper
  • Thyme
UPC Code: 723055854595
Whole Foods Market, Chicken Mole Burrito UPC Bar Code UPC: 723055854595

Nutrition Facts

Serving Size 340 GRM (340 g)

Amount Per Serving
Calories 639 Calories from Fat 225
% Daily Value*
Total Fat 25g 131%
Saturated Fat 11g 187%
Trans Fat 0g
Cholesterol 116mg 131%
Sodium 0mg 0%
Total Carbohydrate 69g 78%
Dietary Fiber 6.1g 83%
Sugars 8g
Protein 35g
Vitamin A 85% Vitamin C 239%
Calcium 105% Iron 102%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 188 Calories from Fat 66
% Daily Value*
Total Fat 7.4g 38%
Saturated Fat 3.2g 55%
Trans Fat 0g
Cholesterol 34mg 39%
Sodium 453mg 64%
Total Carbohydrate 20.3g 23%
Dietary Fiber 1.8g 24%
Sugars 2g
Protein 10g
Vitamin A 25% Vitamin C 70%
Calcium 31% Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet.

Whole Foods Market, Chicken Mole Burrito Nutritional Value

Nutrient Suggested Serving 340 GRM (340 g) Standard Serving 100g
Energy639 kcal (109%)188 kcal (32%)
Protein34.99 g (233%)10.29 g (69%)
Total Lipid (fat)24.99 g (131%)7.35 g (38%)
Carbohydrate, By Difference68.99 g (78%)20.29 g (23%)
Fiber, Total Dietary6.1 g (83%)1.8 g (24%)
Sugars, Total7.99 g (109%)2.35 g (32%)
Calcium, Ca401 mg (105%)118 mg (31%)
Iron, Fe5.41 mg (102%)1.59 mg (30%)
Sodium, Na1540 mg (218%)453 mg (64%)
Vitamin C, Total Ascorbic Acid42.2 mg (239%)12.4 mg (70%)
Vitamin A, Iu1251 IU (85%)368 IU (25%)
Fatty Acids, Total Saturated11.02 g (187%)3.24 g (55%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol116 mg (131%)34 mg (39%)

Calories Burn off Time

How long would it take to burn off Harry's Farmers Market, Ltd. Whole Foods Market, Chicken Mole Burrito with 639 calories? A brisk walk for 139 minutes, jogging for 65 minutes, or hiking for 107 minutes will help your burn off the calories in whole foods market, chicken mole burrito.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less133 minutes
Dancing116 minutes
Golfing116 minutes
Hiking107 minutes
Light Gardening116 minutes
Stretching213 minutes
Walking - 3.5 mph139 minutes
Weight Training - light workout178 minutes
Aerobics80 minutes
Basketball88 minutes
Bicycling - 10 mph or more65 minutes
Running - 5 mph65 minutes
Swimming75 minutes
Walking - 4.5 mph84 minutes
Weight Training - vigorous workout88 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium