Whole Foods Market, Fruit And Cheese Snack Break Box - 340 calories

Manufacturer Renaissance Food Group, Llc

Product Information and Ingredients

Whole Foods Market, Fruit And Cheese Snack Break Box is manufactured by Renaissance Food Group, Llc with a suggested serving size of 1 CONT (206 g) and 340 calories per serving. The nutritional value of a suggested serving of whole foods market, fruit and cheese snack break box includes 35 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 3.1 grams of dietary fiber, 18 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 826766846573.

This product is high in sugars and saturated fats.

Calories from fat: a total of 39.71% of the calories in the suggested servig of this product come from fat.

Sugars 148% of DV

A serving of 1 CONT (206 g) of whole foods market, fruit and cheese snack break box has 148% of the recommended daily intake of sugars.

Saturated Fats 82% of DV

A serving of 1 CONT (206 g) of whole foods market, fruit and cheese snack break box has 82% of the recommended daily intake of saturated fats.

Ingredient List

  • Grapes
  • Brie Cheese (pasteurized Milk
  • Cream
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Crackers (unbleached Wheat Flour
  • Safflower Oil
  • Raw Sugar
  • Brown Rice Syrup
  • Leavening [baking Soda
  • Monocalcium Phosphate]
  • Sea Salt
  • Soy Lecithin)
  • Blueberries
  • Blackberries
  • Raspberries

Nutrition Facts

Serving Size 1 CONT (206 g)

Amount Per Serving
Calories 340 Calories from Fat 135
% Daily Value*
Total Fat 15g 48%
Saturated Fat 8g 82%
Trans Fat 0g
Cholesterol 35mg 24%
Sodium 0mg 0%
Total Carbohydrate 40g 27%
Dietary Fiber 3.1g 26%
Sugars 18g
Protein 10g
Vitamin A 16% Vitamin C 41%
Calcium 32% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 165 Calories from Fat 66
% Daily Value*
Total Fat 7.3g 23%
Saturated Fat 3.9g 40%
Trans Fat 0g
Cholesterol 17mg 12%
Sodium 218mg 19%
Total Carbohydrate 19.4g 13%
Dietary Fiber 1.5g 12%
Sugars 9g
Protein 5g
Vitamin A 8% Vitamin C 20%
Calcium 15% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Whole Foods Market, Fruit And Cheese Snack Break Box Nutritional Value

Nutrient Suggested Serving 1 CONT (206 g) Standard Serving 100g
Energy340 kcal (35%)165 kcal (17%)
Protein9.99 g (40%)4.85 g (20%)
Total Lipid (fat)15 g (48%)7.28 g (23%)
Carbohydrate, By Difference40.01 g (27%)19.42 g (13%)
Fiber, Total Dietary3.1 g (26%)1.5 g (12%)
Sugars, Total18 g (148%)8.74 g (72%)
Calcium, Ca200 mg (32%)97 mg (15%)
Iron, Fe0.72 mg (8%)0.35 mg (4%)
Sodium, Na449 mg (39%)218 mg (19%)
Vitamin C, Total Ascorbic Acid11.9 mg (41%)5.8 mg (20%)
Vitamin A, Iu400 IU (16%)194 IU (8%)
Fatty Acids, Total Saturated7.99 g (82%)3.88 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (24%)17 mg (12%)

Calories Burn off Time

How long would it take to burn off Renaissance Food Group, Llc Whole Foods Market, Fruit And Cheese Snack Break Box with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in whole foods market, fruit and cheese snack break box.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium