Keebler, Gripz, Chocolate Chip Grahams, Bite-size

Serving Size 100 grams

Nutritional Value and Analysis

Keebler, Gripz, Chocolate Chip Grahams, Bite-size with a serving size of 100 grams has a total of 433 calories with 12.9 grams of fat. The serving size is equivalent to 100 grams of food and contains 116.1 calories from fat. This item is classified as baked products foods.

This food is a good source of fiber, calcium, vitamin a, vitamin a, rae and thiamin but is high in sugars.

Sugars 91% of DV

A serving of 100 grams of keebler, gripz, chocolate chip grahams, bite-size has 91% of the recommended daily intake of sugars.

Fiber 44% of DV

A serving of 100 grams of keebler, gripz, chocolate chip grahams, bite-size has 44% of the recommended daily needs of fiber.

Calcium 31% of DV

A serving of 100 grams of keebler, gripz, chocolate chip grahams, bite-size has 31% of the recommended daily needs of calcium.

Vitamin A 40% of DV

A serving of 100 grams of keebler, gripz, chocolate chip grahams, bite-size has 40% of the recommended daily needs of vitamin a.

Vitamin A, RAE 67% of DV

A serving of 100 grams of keebler, gripz, chocolate chip grahams, bite-size has 67% of the recommended daily needs of vitamin a, rae.

Thiamin 30% of DV

A serving of 100 grams of keebler, gripz, chocolate chip grahams, bite-size has 30% of the recommended daily needs of thiamin.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 433 Calories from Fat 116
% Daily Value*
Total Fat 12.9g 20%
Saturated Fat 4.8g 24%
Trans Fat 0.1g
Cholesterol 0mg 0%
Sodium 289mg 12%
Total Carbohydrate 75.6g 25%
Dietary Fiber 11g 44%
Sugars 23g
Protein 7g
Vitamin A 40% Vitamin C 0%
Calcium 31% Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet.

Vitamins

NutrientAmountDV %
Vitamin A2000 IU40%
Vitamin A, RAE600 µg67%
Vitamin B-60.12 mg7%

Vitamins are organic compounds required by your body to grow and develop normally. A balanced diet with a variety of foods is the best way to get the 13 different vitamins that your body requires.

Carbohydrates

NutrientAmountDV %
Carbohydrate75.6 g25%
Sugars22.8 g91%
Fiber11 g44%

Carbohydrates, also known as carbs, saccharides, sugars or starches are the most abundant food source and a key form of energy for your body. Once ingested your body transforms carbohydrates into glucose which is used by your body as an energy source for your cells, tissues and organs.

Fats & Fatty Acids

NutrientAmountDV %
Fat12.9 g20%
Saturated Fats4.8 g24%
Monounsaturated Fats3.1 g-
Polyunsaturated Fats4 g-
Trans Fats0.1 g1%

Fat is important in your diet because it gives you energy and helps your body absorb vitamins. Fat is stored in your body in the form of fatty acids. Fatty acids are classified in three different types or families: saturated, monounsaturated and polyunsaturated.

Proteins & Amino Acids

NutrientAmountDV %
Protein7.4 g15%

Proteins are present in every cell of your body and are crucial to build and maintain your bones, muscles and skin. Sources of proteins include meat, dairy products, nuts, beans and some grains. It is important to eat foods with the appropriate amount of dietary protein every day because your body does not store protein in the same way fats and carbohydrates are stored.

Minerals

NutrientAmountDV %
Calcium400 mg31%
Iron3.7 mg21%
Magnesium67 mg16%
Phosphorus166 mg13%
Potassium222 mg5%
Sodium289 mg12%
Zinc1.4 mg13%

Minerals are chemical elements required by your body to grow and stay healthy. There are two kinds of minerals: macrominerals and trace minerals. Macrominerals are needed by your body needs in larger amounts, while trace minerals are needed by your body in small amounts.

Sterols

NutrientAmountDV %
Cholesterol0 mg0%

Cholesterol is a fat like chemical compound that your body requires to build cell membranes and to produce vitamin D and hormones like estrogen and testosterone. Although your body makes all the cholesterol it needs, this nutrient is commonly found in foods like meat, eggs and cheese.

Miscellaneous

NutrientAmountDV %
Water2.5 g-

Calories Burn off Time

How long would it take to burn off Keebler, Gripz, Chocolate Chip Grahams, Bite-size with 433calories? A brisk walk for 94 minutes, jogging for 44 minutes, or hiking for 72 minutes will help your burn off the calories in keebler, gripz, chocolate chip grahams, bite-size.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less90 minutes
Dancing79 minutes
Golfing79 minutes
Hiking72 minutes
Light Gardening79 minutes
Stretching144 minutes
Walking - 3.5 mph94 minutes
Weight Training - light workout120 minutes
Aerobics54 minutes
Basketball59 minutes
Bicycling - 10 mph or more44 minutes
Running - 5 mph44 minutes
Swimming51 minutes
Walking - 4.5 mph57 minutes
Weight Training - vigorous workout59 minutes
Similar Food Items to Keebler, Gripz, Chocolate Chip Grahams, Bite-size
Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
Nutrition data based on the USDA National Nutrient Database for Standard Reference, Release 28.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium