Seeds, Sisymbrium Sp. Seeds, Whole, Dried

Serving Size 1 cup

Nutritional Value and Analysis

Seeds, Sisymbrium Sp. Seeds, Whole, Dried with a serving size of 1 cup has a total of 235.32 calories with 3.4 grams of fat. The serving size is equivalent to 74 grams of food and contains 30.6 calories from fat. This item is classified as nut and seed products foods.

This food is a good source of calcium, magnesium, potassium, manganese, vitamin c, niacin, vitamin b-6, tryptophan, threonine, isoleucine, leucine and valine .

Calcium 93% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 93% of the recommended daily needs of calcium.

Magnesium 55% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 55% of the recommended daily needs of magnesium.

Potassium 34% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 34% of the recommended daily needs of potassium.

Manganese 49% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 49% of the recommended daily needs of manganese.

Vitamin C 38% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 38% of the recommended daily needs of vitamin c.

Niacin 78% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 78% of the recommended daily needs of niacin.

Vitamin B-6 34% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 34% of the recommended daily needs of vitamin b-6.

Tryptophan 61% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 61% of the recommended daily needs of tryptophan.

Threonine 39% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 39% of the recommended daily needs of threonine.

Isoleucine 39% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 39% of the recommended daily needs of isoleucine.

Leucine 33% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 33% of the recommended daily needs of leucine.

Valine 33% of DV

A serving of 74 grams of seeds, sisymbrium sp. seeds, whole, dried has 33% of the recommended daily needs of valine.

Nutrition Facts

Serving Size 1 cup (74 g)

Amount Per Serving
Calories 235.32 Calories from Fat 31
% Daily Value*
Total Fat 3.4g 5%
Saturated Fat 0.7g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 68.1mg 3%
Total Carbohydrate 43.1g 14%
Dietary Fiber 0g 0%
Sugars 0g
Protein 9g
Vitamin A 1% Vitamin C 38%
Calcium 93% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Vitamins

NutrientAmountDV %
Vitamin A46.62 IU1%
Vitamin A, RAE2.22 µg0%
Vitamin B-120 µg0%
Vitamin B-60.58 mg34%
Vitamin C22.72 mg38%

Vitamins are organic compounds required by your body to grow and develop normally. A balanced diet with a variety of foods is the best way to get the 13 different vitamins that your body requires.

Carbohydrates

NutrientAmountDV %
Carbohydrate43.11 g14%

Carbohydrates, also known as carbs, saccharides, sugars or starches are the most abundant food source and a key form of energy for your body. Once ingested your body transforms carbohydrates into glucose which is used by your body as an energy source for your cells, tissues and organs.

Fats & Fatty Acids

NutrientAmountDV %
Fat3.4 g5%
Saturated Fats0.67 g3%
→ Palmitic Acid0.46 g-
→ Stearic Acid0.1 g-
Monounsaturated Fats1.1 g-
→ Palmitoleic Acid0.03 g-
→ Oleic Acid 0.62 g-
→ Gadoleic Acid0.26 g-
→ Erucic Acid0.2 g-
Polyunsaturated Fats1.5 g-
→ Linolenic Acid (18:2)0.42 g-
→ Linolenic Acid (18:3)1.07 g-

Fat is important in your diet because it gives you energy and helps your body absorb vitamins. Fat is stored in your body in the form of fatty acids. Fatty acids are classified in three different types or families: saturated, monounsaturated and polyunsaturated.

Proteins & Amino Acids

NutrientAmountDV %
Protein8.98 g18%
→ Alanine0.51 g-
→ Arginine0.59 g-
→ Aspartic acid1.1 g-
→ Cystine0.18 g-
→ Glutamic acid1.31 g-
→ Glycine0.52 g-
→ Histidine0.24 g26%
→ Isoleucine0.48 g39%
→ Leucine0.91 g33%
→ Lysine0.6 g24%
→ Methionine0.23 g19%
→ Phenylalanine0.43 g20%
→ Proline0.5 g-
→ Serine0.36 g-
→ Threonine0.51 g39%
→ Tryptophan0.2 g61%
→ Tyrosine0.31 g13%
→ Valine0.52 g33%

Proteins are present in every cell of your body and are crucial to build and maintain your bones, muscles and skin. Sources of proteins include meat, dairy products, nuts, beans and some grains. It is important to eat foods with the appropriate amount of dietary protein every day because your body does not store protein in the same way fats and carbohydrates are stored.

Minerals

NutrientAmountDV %
Calcium1208.42 mg93%
Copper0.08 mg9%
Iron0.08 mg0%
Magnesium232.36 mg55%
Manganese1.12 mg49%
Phosphorus4.44 mg0%
Potassium1576.2 mg34%
Sodium68.08 mg3%
Zinc0.22 mg2%

Minerals are chemical elements required by your body to grow and stay healthy. There are two kinds of minerals: macrominerals and trace minerals. Macrominerals are needed by your body needs in larger amounts, while trace minerals are needed by your body in small amounts.

Sterols

NutrientAmountDV %
Cholesterol0 mg0%

Cholesterol is a fat like chemical compound that your body requires to build cell membranes and to produce vitamin D and hormones like estrogen and testosterone. Although your body makes all the cholesterol it needs, this nutrient is commonly found in foods like meat, eggs and cheese.

Miscellaneous

NutrientAmountDV %
Ash13.99 g-
Water4.51 g-

Calories Burn off Time

How long would it take to burn off Seeds, Sisymbrium Sp. Seeds, Whole, Dried with 235.32calories? A brisk walk for 51 minutes, jogging for 24 minutes, or hiking for 39 minutes will help your burn off the calories in seeds, sisymbrium sp. seeds, whole, dried.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less49 minutes
Dancing43 minutes
Golfing43 minutes
Hiking39 minutes
Light Gardening43 minutes
Stretching78 minutes
Walking - 3.5 mph51 minutes
Weight Training - light workout65 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph31 minutes
Weight Training - vigorous workout32 minutes
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Nuts, Almond Butter, Plain, Without Salt Added61455.5g20.96g18.82g
Seeds, Sesame Butter, Tahini, From Raw And Stone Ground Kernels57048g17.81g26.19g
Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
Nutrition data based on the USDA National Nutrient Database for Standard Reference, Release 28.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium