Formulated Bar, South Beach Protein Bar

Serving Size

Nutritional Value and Analysis

Formulated Bar, South Beach Protein Bar with a serving size of has a total of 412 calories with 15.17 grams of fat. The serving size is equivalent to grams of food and contains 136.53 calories from fat. This item is classified as snacks foods.

This food is a good source of protein, iron, phosphorus, copper, manganese, vitamin a, vitamin a, rae, vitamin e, vitamin c, riboflavin, pantothenic acid, folate, vitamin k, folate, folate and dfe but is high in sugars.

Protein 59% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 59% of the recommended daily needs of protein.

Sugars 61% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 61% of the recommended daily intake of sugars.

Iron 30% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 30% of the recommended daily needs of iron.

Phosphorus 36% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 36% of the recommended daily needs of phosphorus.

Copper 94% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 94% of the recommended daily needs of copper.

Manganese 44% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 44% of the recommended daily needs of manganese.

Vitamin A 134% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 134% of the recommended daily needs of vitamin a.

Vitamin A, RAE 43% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 43% of the recommended daily needs of vitamin a, rae.

Vitamin E 31% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 31% of the recommended daily needs of vitamin e.

Vitamin C 47% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 47% of the recommended daily needs of vitamin c.

Riboflavin 34% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 34% of the recommended daily needs of riboflavin.

Pantothenic Acid 40% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 40% of the recommended daily needs of pantothenic acid.

Folate 46% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 46% of the recommended daily needs of folate.

Vitamin K 292% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 292% of the recommended daily needs of vitamin k.

Folate 46% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 46% of the recommended daily needs of folate.

Folate, DFE 46% of DV

A serving of 100 grams of formulated bar, south beach protein bar has 46% of the recommended daily needs of folate, dfe.

Nutrition Facts

Serving Size

Amount Per Serving
Calories 412 Calories from Fat 137
% Daily Value*
Total Fat 15.2g 23%
Saturated Fat 3.4g 17%
Trans Fat 0.09g
Cholesterol 3mg 1%
Sodium 436mg 18%
Total Carbohydrate 38.4g 13%
Dietary Fiber 7.3g 29%
Sugars 15g
Protein 30g
Vitamin A 134% Vitamin C 47%
Calcium 25% Iron 30%

* Percent Daily Values are based on a 2,000 calorie diet.

Vitamins

NutrientAmountDV %
Vitamin A6720 IU134%
Vitamin A, RAE391 µg43%
Alpha Carotene0 µg-
Beta Carotene3901 µg-
Beta Cryptoxanthin0 µg-
Lutein + zeaxanthin11713 µg-
Lycopene0 µg-
Vitamin B-120.61 µg25%
Vitamin B-60.23 mg14%
Vitamin C27.9 mg47%
Vitamin D0 IU0%
→ Vitamin D20 µg-
→ Vitamin D30 µg-
Vitamin E4.61 mg31%
→ Beta Tocopherol0.03 mg-
→ Delta Tocopherol0.07 mg-
→ Gamma Tocopherol1.9 mg-
→ Alpha Tocotrienol0.03 mg-
→ Beta Tocotrienol0 mg-
→ Delta Tocotrienol0 mg-
→ Gamma Tocotrienol0.01 mg-
Vitamin K350.6 µg292%

Vitamins are organic compounds required by your body to grow and develop normally. A balanced diet with a variety of foods is the best way to get the 13 different vitamins that your body requires.

Carbohydrates

NutrientAmountDV %
Carbohydrate38.4 g13%
Sugars15.17 g61%
→ Starch0 g-
Fiber7.3 g29%

Carbohydrates, also known as carbs, saccharides, sugars or starches are the most abundant food source and a key form of energy for your body. Once ingested your body transforms carbohydrates into glucose which is used by your body as an energy source for your cells, tissues and organs.

Fats & Fatty Acids

NutrientAmountDV %
Fat15.17 g23%
Saturated Fats3.38 g17%
→ Butyric Acid0 g-
→ Caproic Acid0.01 g-
→ Caprylic Acid0.14 g-
→ Capric Acid0.11 g-
→ Lauric Acid0.8 g-
→ Myristic Acid0.32 g-
→ Palmitic Acid1.42 g-
→ Stearic Acid0.51 g-
→ Arachidic Acid0.04 g-
→ Behenic Acid0.03 g-
→ Lignoceric Acid0 g-
Monounsaturated Fats4.29 g-
→ Myristoleic Acid0 g-
→ Pentadecenoic Acid0 g-
→ Palmitoleic Acid0.04 g-
→ Heptadecenoic Acid0 g-
→ Oleic Acid 4.18 g-
→ Gadoleic Acid0.07 g-
→ Erucic Acid0 g-
→ Nervonic Acid0 g-
Polyunsaturated Fats5.33 g-
→ Linolenic Acid (18:2)4.67 g-
→ Linolenic Acid (18:3)0.66 g-
→ Parinaric Acid0 g-
→ Eicosadienoic Acid (20:2)0 g-
→ Eicosadienoic Acid (20:3)0 g-
→ Arachidonic Acid0 g-
→ Eicosapentaenoic Acid (EPA)0 g-
→ Docosapentaenoic Acid (DPA)0 g-
→ Docosahexaenoic Acid (DHA) 0 g-
Trans Fats0.09 g0%

Fat is important in your diet because it gives you energy and helps your body absorb vitamins. Fat is stored in your body in the form of fatty acids. Fatty acids are classified in three different types or families: saturated, monounsaturated and polyunsaturated.

Proteins & Amino Acids

NutrientAmountDV %
Protein30.34 g59%

Proteins are present in every cell of your body and are crucial to build and maintain your bones, muscles and skin. Sources of proteins include meat, dairy products, nuts, beans and some grains. It is important to eat foods with the appropriate amount of dietary protein every day because your body does not store protein in the same way fats and carbohydrates are stored.

Minerals

NutrientAmountDV %
Calcium322 mg25%
Copper0.85 mg94%
Iron5.4 mg30%
Magnesium71 mg17%
Manganese1.02 mg44%
Phosphorus445 mg36%
Potassium793 mg17%
Selenium9 µg16%
Sodium436 mg18%
Zinc2.39 mg22%

Minerals are chemical elements required by your body to grow and stay healthy. There are two kinds of minerals: macrominerals and trace minerals. Macrominerals are needed by your body needs in larger amounts, while trace minerals are needed by your body in small amounts.

Sterols

NutrientAmountDV %
Cholesterol3 mg1%
→ Stigmasterol1 mg-
→ Campesterol12 mg-
→ Beta-sitosterol22 mg-

Cholesterol is a fat like chemical compound that your body requires to build cell membranes and to produce vitamin D and hormones like estrogen and testosterone. Although your body makes all the cholesterol it needs, this nutrient is commonly found in foods like meat, eggs and cheese.

Miscellaneous

NutrientAmountDV %
Alcohol0 g-
Ash3.93 g-
Caffeine2 mg-
Theobromine29 mg-
Water12.16 g-

Calories Burn off Time

How long would it take to burn off Formulated Bar, South Beach Protein Bar with 412calories? A brisk walk for 90 minutes, jogging for 42 minutes, or hiking for 69 minutes will help your burn off the calories in formulated bar, south beach protein bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less86 minutes
Dancing75 minutes
Golfing75 minutes
Hiking69 minutes
Light Gardening75 minutes
Stretching137 minutes
Walking - 3.5 mph90 minutes
Weight Training - light workout114 minutes
Aerobics52 minutes
Basketball56 minutes
Bicycling - 10 mph or more42 minutes
Running - 5 mph42 minutes
Swimming48 minutes
Walking - 4.5 mph54 minutes
Weight Training - vigorous workout56 minutes
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Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
Nutrition data based on the USDA National Nutrient Database for Standard Reference, Release 28.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium