Little Caesars 14" Cheese Pizza, Thin Crust
Serving Size 1 pie
Nutritional Value and Analysis
Little Caesars 14" Cheese Pizza, Thin Crust with a serving size of 1 pie has a total of 1736.58 calories with 95.48 grams of fat. The serving size is equivalent to 562 grams of food and contains 859.32 calories from fat. This item is classified as fast foods foods.
This food is a good source of protein, fiber, calcium, magnesium, phosphorus, zinc, copper, manganese, selenium, vitamin a, vitamin a, rae, vitamin e, thiamin, riboflavin, pantothenic acid, vitamin b-12, vitamin k, tryptophan, threonine, isoleucine, leucine, lysine, methionine, phenylalanine, tyrosine, valine and histidine but is high in fat, energy, sugars, sodium, cholesterol and saturated fats.
Protein 179% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 179% of the recommended daily needs of protein.
Fat 147% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 147% of the recommended daily intake of fat.
Energy 87% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 87% of the recommended daily intake of energy.
Sugars 62% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 62% of the recommended daily intake of sugars.
Fiber 36% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 36% of the recommended daily needs of fiber.
Calcium 182% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 182% of the recommended daily needs of calcium.
Magnesium 37% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 37% of the recommended daily needs of magnesium.
Phosphorus 134% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 134% of the recommended daily needs of phosphorus.
Sodium 107% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 107% of the recommended daily intake of sodium.
Zinc 108% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 108% of the recommended daily needs of zinc.
Copper 51% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 51% of the recommended daily needs of copper.
Manganese 52% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 52% of the recommended daily needs of manganese.
Selenium 287% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 287% of the recommended daily needs of selenium.
Vitamin A 61% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 61% of the recommended daily needs of vitamin a.
Vitamin A, RAE 77% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 77% of the recommended daily needs of vitamin a, rae.
Vitamin E 45% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 45% of the recommended daily needs of vitamin e.
Thiamin 65% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 65% of the recommended daily needs of thiamin.
Riboflavin 80% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 80% of the recommended daily needs of riboflavin.
Pantothenic Acid 48% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 48% of the recommended daily needs of pantothenic acid.
Vitamin B-12 166% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 166% of the recommended daily needs of vitamin b-12.
Vitamin K 45% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 45% of the recommended daily needs of vitamin k.
Tryptophan 230% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 230% of the recommended daily needs of tryptophan.
Threonine 240% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 240% of the recommended daily needs of threonine.
Isoleucine 361% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 361% of the recommended daily needs of isoleucine.
Leucine 332% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 332% of the recommended daily needs of leucine.
Lysine 302% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 302% of the recommended daily needs of lysine.
Methionine 209% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 209% of the recommended daily needs of methionine.
Phenylalanine 252% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 252% of the recommended daily needs of phenylalanine.
Tyrosine 192% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 192% of the recommended daily needs of tyrosine.
Valine 379% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 379% of the recommended daily needs of valine.
Histidine 158% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 158% of the recommended daily needs of histidine.
Cholesterol 73% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 73% of the recommended daily intake of cholesterol.
Saturated Fats 206% of DV
A serving of 562 grams of little caesars 14" cheese pizza, thin crust has 206% of the recommended daily intake of saturated fats.
Nutrition Facts
Serving Size 1 pie (562 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 1736.58 | Calories from Fat 859 | |
| % Daily Value* | ||
| Total Fat 95.5g | 147% | |
| Saturated Fat 41.2g | 206% | |
| Trans Fat 0g | ||
| Cholesterol 219.2mg | 73% | |
| Sodium 2557.1mg | 107% | |
| Total Carbohydrate 128.4g | 43% | |
| Dietary Fiber 9g | 36% | |
| Sugars 16g | ||
| Protein 91g | ||
| Vitamin A 61% | Vitamin C 0% |
| Calcium 182% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Vitamins
| Nutrient | Amount | DV % | |
|---|---|---|---|
| Vitamin A | 3046.04 IU | 61% | |
| → Vitamin A, RAE | 691.26 µg | 77% | |
| Vitamin B-12 | 3.99 µg | 166% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin E | 6.8 mg | 45% | |
| → Beta Tocopherol | 0.34 mg | - | |
| → Delta Tocopherol | 4.89 mg | - | |
| → Gamma Tocopherol | 13.26 mg | - | |
| → Alpha Tocotrienol | 0.28 mg | - | |
| → Beta Tocotrienol | 0 mg | - | |
| → Delta Tocotrienol | 0 mg | - | |
| → Gamma Tocotrienol | 0.06 mg | - | |
| Vitamin K | 53.95 µg | 45% |
Vitamins are organic compounds required by your body to grow and develop normally. A balanced diet with a variety of foods is the best way to get the 13 different vitamins that your body requires.
Carbohydrates
| Nutrient | Amount | DV % | |
|---|---|---|---|
| Carbohydrate | 128.42 g | 43% | |
| Sugars | 15.51 g | 62% | |
| → Sucrose | 0 g | - | |
| → Glucose | 5 g | - | |
| → Fructose | 5 g | - | |
| → Lactose | 0.39 g | - | |
| → Maltose | 3.71 g | - | |
| → Galactose | 1.41 g | - | |
| → Starch | 99.47 g | - | |
| Fiber | 8.99 g | 36% |
Carbohydrates, also known as carbs, saccharides, sugars or starches are the most abundant food source and a key form of energy for your body. Once ingested your body transforms carbohydrates into glucose which is used by your body as an energy source for your cells, tissues and organs.
Fats & Fatty Acids
| Nutrient | Amount | DV % | |
|---|---|---|---|
| Fat | 95.48 g | 147% | |
| Saturated Fats | 41.18 g | 206% | |
| → Caprylic Acid | 0.67 g | - | |
| → Capric Acid | 1.54 g | - | |
| → Lauric Acid | 1.79 g | - | |
| → Myristic Acid | 6.06 g | - | |
| → Palmitic Acid | 20.62 g | - | |
| → Stearic Acid | 9.19 g | - | |
| → Arachidic Acid | 0.18 g | - | |
| → Behenic Acid | 0.12 g | - | |
| Monounsaturated Fats | 24.84 g | - | |
| → Myristoleic Acid | 0.47 g | - | |
| → Pentadecenoic Acid | 0 g | - | |
| → Palmitoleic Acid | 1.04 g | - | |
| → Heptadecenoic Acid | 0.38 g | - | |
| → Oleic Acid | 23.14 g | - | |
| → Gadoleic Acid | 0.19 g | - | |
| Polyunsaturated Fats | 17.76 g | - | |
| → Linolenic Acid (18:2) | 15.53 g | - | |
| → Linolenic Acid (18:3) | 2.12 g | - | |
| → Alpha-linolenic Acid | 2.12 g | - | |
| → Gamma-linolenic Acid | 0 g | - | |
| → Eicosadienoic Acid (20:2) | 0 g | - | |
| → Eicosadienoic Acid (20:3) | 0 g | - | |
| → Arachidonic Acid | 0.12 g | - |
Fat is important in your diet because it gives you energy and helps your body absorb vitamins. Fat is stored in your body in the form of fatty acids. Fatty acids are classified in three different types or families: saturated, monounsaturated and polyunsaturated.
Proteins & Amino Acids
| Nutrient | Amount | DV % | |
|---|---|---|---|
| Protein | 91.21 g | 179% | |
| → Alanine | 2.89 g | - | |
| → Arginine | 3.93 g | - | |
| → Aspartic acid | 7.32 g | - | |
| → Cystine | 2.45 g | - | |
| → Glutamic acid | 26.87 g | - | |
| → Glycine | 2.23 g | - | |
| → Histidine | 1.44 g | 158% | |
| → Isoleucine | 4.48 g | 361% | |
| → Leucine | 9.3 g | 332% | |
| → Lysine | 7.46 g | 302% | |
| → Methionine | 2.59 g | 209% | |
| → Phenylalanine | 5.41 g | 252% | |
| → Proline | 9.49 g | - | |
| → Serine | 6.31 g | - | |
| → Threonine | 3.12 g | 240% | |
| → Tryptophan | 0.76 g | 230% | |
| → Tyrosine | 4.6 g | 192% | |
| → Valine | 5.91 g | 379% |
Proteins are present in every cell of your body and are crucial to build and maintain your bones, muscles and skin. Sources of proteins include meat, dairy products, nuts, beans and some grains. It is important to eat foods with the appropriate amount of dietary protein every day because your body does not store protein in the same way fats and carbohydrates are stored.
Minerals
| Nutrient | Amount | DV % | |
|---|---|---|---|
| Calcium | 2371.64 mg | 182% | |
| Copper | 0.46 mg | 51% | |
| Iron | 3.6 mg | 20% | |
| Magnesium | 157.36 mg | 37% | |
| Manganese | 1.19 mg | 52% | |
| Phosphorus | 1669.14 mg | 134% | |
| Potassium | 994.74 mg | 21% | |
| Selenium | 157.92 µg | 287% | |
| Sodium | 2557.1 mg | 107% | |
| Zinc | 11.91 mg | 108% |
Minerals are chemical elements required by your body to grow and stay healthy. There are two kinds of minerals: macrominerals and trace minerals. Macrominerals are needed by your body needs in larger amounts, while trace minerals are needed by your body in small amounts.
Sterols
| Nutrient | Amount | DV % | |
|---|---|---|---|
| Cholesterol | 219.18 mg | 73% |
Cholesterol is a fat like chemical compound that your body requires to build cell membranes and to produce vitamin D and hormones like estrogen and testosterone. Although your body makes all the cholesterol it needs, this nutrient is commonly found in foods like meat, eggs and cheese.
Miscellaneous
| Nutrient | Amount | DV % | |
|---|---|---|---|
| Ash | 15.34 g | - | |
| Water | 231.6 g | - |
Calories Burn off Time
How long would it take to burn off Little Caesars 14" Cheese Pizza, Thin Crust with 1736.58calories? A brisk walk for 378 minutes, jogging for 177 minutes, or hiking for 289 minutes will help your burn off the calories in little caesars 14" cheese pizza, thin crust.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 362 minutes |
| Dancing | 316 minutes |
| Golfing | 316 minutes |
| Hiking | 289 minutes |
| Light Gardening | 316 minutes |
| Stretching | 579 minutes |
| Walking - 3.5 mph | 378 minutes |
| Weight Training - light workout | 482 minutes |
| Aerobics | 217 minutes |
| Basketball | 238 minutes |
| Bicycling - 10 mph or more | 177 minutes |
| Running - 5 mph | 177 minutes |
| Swimming | 204 minutes |
| Walking - 4.5 mph | 229 minutes |
| Weight Training - vigorous workout | 238 minutes |
Similar Food Items to Little Caesars 14" Cheese Pizza, Thin Crust
| Name | Calories | Total Fat | Proteins | Carbohydrates |
|---|---|---|---|---|
| Fast Food, Pizza Chain, 14" Pizza, Cheese Topping, Regular Crust | 266 | 9.69g | 11.39g | 33.33g |
| Little Caesars 14" Cheese Pizza, Large Deep Dish Crust | 263 | 10.22g | 12.63g | 30.1g |
| Little Caesars 14" Pepperoni Pizza, Large Deep Dish Crust | 265 | 10.81g | 12.93g | 29.03g |
| Pizza Hut 14" Cheese Pizza, Hand-tossed Crust | 275 | 10.42g | 11.98g | 33.42g |
| Pizza Hut 14" Cheese Pizza, Pan Crust | 276 | 11.25g | 10.85g | 32.85g |
| Pizza Hut 14" Cheese Pizza, Thin 'n Crispy Crust | 306 | 12.8g | 13.37g | 34.22g |
| Pizza Hut 14" Pepperoni Pizza, Hand-tossed Crust | 291 | 12.63g | 12.23g | 32.11g |
| Pizza Hut 14" Pepperoni Pizza, Pan Crust | 291 | 13.07g | 11.47g | 31.79g |
| Pizza Hut 14" Super Supreme Pizza, Hand-tossed Crust | 248 | 10.95g | 11.34g | 26.01g |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
Nutrition data based on the USDA National Nutrient Database for Standard Reference, Release 28.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium