Crackers, Cream, La Moderna Rikis Cream Crackers

Serving Size 100 grams

Nutritional Value and Analysis

Crackers, Cream, La Moderna Rikis Cream Crackers with a serving size of 100 grams has a total of 464 calories with 19.5 grams of fat. The serving size is equivalent to 100 grams of food and contains 175.5 calories from fat. This item is classified as baked products foods.

This food is a good source of calcium, iron, zinc, manganese and vitamin b-12 but is high in fat and sodium.

Fat 30% of DV

A serving of 100 grams of crackers, cream, la moderna rikis cream crackers has 30% of the recommended daily intake of fat.

Calcium 56% of DV

A serving of 100 grams of crackers, cream, la moderna rikis cream crackers has 56% of the recommended daily needs of calcium.

Iron 37% of DV

A serving of 100 grams of crackers, cream, la moderna rikis cream crackers has 37% of the recommended daily needs of iron.

Sodium 31% of DV

A serving of 100 grams of crackers, cream, la moderna rikis cream crackers has 31% of the recommended daily intake of sodium.

Zinc 37% of DV

A serving of 100 grams of crackers, cream, la moderna rikis cream crackers has 37% of the recommended daily needs of zinc.

Manganese 37% of DV

A serving of 100 grams of crackers, cream, la moderna rikis cream crackers has 37% of the recommended daily needs of manganese.

Vitamin B-12 33% of DV

A serving of 100 grams of crackers, cream, la moderna rikis cream crackers has 33% of the recommended daily needs of vitamin b-12.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 464 Calories from Fat 176
% Daily Value*
Total Fat 19.5g 30%
Saturated Fat 2.6g 13%
Trans Fat 2.91g
Cholesterol 0mg 0%
Sodium 752mg 31%
Total Carbohydrate 64.9g 22%
Dietary Fiber 2.4g 10%
Sugars 10g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 56% Iron 37%

* Percent Daily Values are based on a 2,000 calorie diet.

Vitamins

NutrientAmountDV %
Vitamin B-120.8 µg33%

Vitamins are organic compounds required by your body to grow and develop normally. A balanced diet with a variety of foods is the best way to get the 13 different vitamins that your body requires.

Carbohydrates

NutrientAmountDV %
Carbohydrate64.88 g22%
Sugars10.41 g42%
→ Sucrose7.97 g-
→ Glucose0.95 g-
→ Fructose1.1 g-
→ Lactose0 g-
→ Maltose0.39 g-
→ Galactose0 g-
→ Starch51.1 g-
Fiber2.4 g10%

Carbohydrates, also known as carbs, saccharides, sugars or starches are the most abundant food source and a key form of energy for your body. Once ingested your body transforms carbohydrates into glucose which is used by your body as an energy source for your cells, tissues and organs.

Fats & Fatty Acids

NutrientAmountDV %
Fat19.5 g30%
Saturated Fats2.63 g13%
→ Butyric Acid0 g-
→ Caproic Acid0.02 g-
→ Caprylic Acid0.17 g-
→ Capric Acid0.13 g-
→ Lauric Acid1.03 g-
→ Myristic Acid0.42 g-
→ Palmitic Acid0.58 g-
→ Stearic Acid0.25 g-
→ Arachidic Acid0.01 g-
→ Behenic Acid0.01 g-
→ Lignoceric Acid0.01 g-
Monounsaturated Fats14.47 g-
→ Myristoleic Acid0.01 g-
→ Pentadecenoic Acid0 g-
→ Palmitoleic Acid0.01 g-
→ Heptadecenoic Acid0 g-
→ Oleic Acid 7.19 g-
→ Gadoleic Acid0.05 g-
→ Erucic Acid0 g-
→ Nervonic Acid0 g-
Polyunsaturated Fats1.27 g-
→ Linolenic Acid (18:2)0.61 g-
→ Linolenic Acid (18:3)0.02 g-
→ Alpha-linolenic Acid0.02 g-
→ Gamma-linolenic Acid0 g-
→ Parinaric Acid0 g-
→ Eicosadienoic Acid (20:2)0 g-
→ Eicosadienoic Acid (20:3)0 g-
→ Arachidonic Acid0 g-
→ Eicosapentaenoic Acid (EPA)0 g-
→ Docosapentaenoic Acid (DPA)0 g-
→ Docosahexaenoic Acid (DHA) 0 g-
Trans Fats2.91 g15%
Total trans-monoenoic2.74 g-
Total trans-polyenoic0.16 g-

Fat is important in your diet because it gives you energy and helps your body absorb vitamins. Fat is stored in your body in the form of fatty acids. Fatty acids are classified in three different types or families: saturated, monounsaturated and polyunsaturated.

Proteins & Amino Acids

NutrientAmountDV %
Protein7.19 g14%

Proteins are present in every cell of your body and are crucial to build and maintain your bones, muscles and skin. Sources of proteins include meat, dairy products, nuts, beans and some grains. It is important to eat foods with the appropriate amount of dietary protein every day because your body does not store protein in the same way fats and carbohydrates are stored.

Minerals

NutrientAmountDV %
Calcium734 mg56%
Copper0.11 mg12%
Iron6.64 mg37%
Magnesium28 mg7%
Manganese0.85 mg37%
Phosphorus100 mg8%
Potassium117 mg2%
Sodium752 mg31%
Zinc4.11 mg37%

Minerals are chemical elements required by your body to grow and stay healthy. There are two kinds of minerals: macrominerals and trace minerals. Macrominerals are needed by your body needs in larger amounts, while trace minerals are needed by your body in small amounts.

Sterols

NutrientAmountDV %

Cholesterol is a fat like chemical compound that your body requires to build cell membranes and to produce vitamin D and hormones like estrogen and testosterone. Although your body makes all the cholesterol it needs, this nutrient is commonly found in foods like meat, eggs and cheese.

Miscellaneous

NutrientAmountDV %
Ash3.95 g-
Water4.48 g-

Calories Burn off Time

How long would it take to burn off Crackers, Cream, La Moderna Rikis Cream Crackers with 464calories? A brisk walk for 101 minutes, jogging for 47 minutes, or hiking for 77 minutes will help your burn off the calories in crackers, cream, la moderna rikis cream crackers.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less97 minutes
Dancing84 minutes
Golfing84 minutes
Hiking77 minutes
Light Gardening84 minutes
Stretching155 minutes
Walking - 3.5 mph101 minutes
Weight Training - light workout129 minutes
Aerobics58 minutes
Basketball64 minutes
Bicycling - 10 mph or more47 minutes
Running - 5 mph47 minutes
Swimming55 minutes
Walking - 4.5 mph61 minutes
Weight Training - vigorous workout64 minutes
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Cinnamon Buns, Frosted (includes Honey Buns)45226.61g4.45g48.6g
Crackers, Cheese, Reduced Fat41811.67g10g68.19g
Crackers, Cream, Gamesa Sabrosas48420.37g7.01g64.55g
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Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
Nutrition data based on the USDA National Nutrient Database for Standard Reference, Release 28.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium